151 delta rest Recipes

onions , chopped a way you prefer (i halve them and slice them), butter (you may use oil, but this will change the taste), broth, white wine (you can serve the rest for dinner), nutmeg , to taste, salt , to taste, pepper , to taste

cabbage, cauliflower, broad beans, french beans, sweet potatoes, white radishes, potato, red pumpkin, brinjals, green chilies, oil, whole red chilies, turmeric powder, ginger paste, salt, sugar, anise seed, cumin seed, onion seeds, mustard seeds, fenugreek seeds (the last being half in proportion to the rest)

olive oil, onion, thickly sliced, garlic cloves, peeled quartered, water, jalapeno chiles, seeded (5 sliced into thin strips, rest quartered), carrot, peeled sliced 1/2 inch thick, cider vinegar, pickling salt, dried oregano (try to use mexican oregano), bay leaves, white vinegar

elbow macaroni (i prefer ronzoni by any brand is as good as the next 1), eggs (2 whole , rest only whites), onions (finely chopped ), green chilies, ginger-garlic paste, water, salt, olive oil, margarine or 1/2 tsp butter, mustard, urad dal, channa dal, turmeric powder

eggs, granulated sugar, vanilla, all-purpose flour, unsweetened cocoa powder, baking powder, salt, butter, melted, strawberries, 1/2 sliced , the rest left whole, bittersweet chocolate, coarsely chopped, whipping cream, egg whites, granulated sugar, strawberry, whole, bittersweet chocolate, melted

red wine, marsala, red wine vinegar, rosemary, garlic, chopped, juniper berries (necessary), fresh ground pepper, venison stew meat, trimmed and diced (about 1 inch cubes -- any cut will do), unsalted butter, red onion, diced, garlic (more for me), dark brown sugar, red wine (drink rest of bottle if desired), red wine vinegar, balsamic vinegar, tomato paste, low sodium beef broth, canola oil or 4 tbsp olive oil, cumin (to taste), chili powder, cayenne pepper (more i say!), salt, pepper (fresh ground ), diced thick slab bacon, black beans, cooked (but important, know what i mean ) (optional)

spareribs, vinegar, water, brown sugar, prepared mustard, salt, black pepper, cayenne pepper, onion, chopped, lemon , juice of, ketchup, worcestershire sauce, butter (optional), liquid smoke (optional), crushed pineapple, splash beer (drink the rest)

orzo pasta, artichoke hearts (drained , 4 reserved and the rest coarsely chopped), garlic cloves, shallot, chopped, dijon mustard, dried greek oregano, basil leaves, white wine vinegar, extra virgin olive oil, salt & freshly ground black pepper, sun-dried tomatoes packed in oil, drained and sliced into 1/4-inch strips, scallions , thinly sliced crosswise, lump crabmeat , picked over, chopped flat leaf parsley

italian sausage removed from casing (can also use ground beef), onion, diced, carrots, diced, stalks celery, diced, garlic cloves, minced, fire roasted tomatoes, chicken broth, head cabbage , core removed and the rest sliced into thin strips, rice, salt and pepper

lite firm tofu, whole wheat breadcrumbs, dried spices (any kind you like ( salt and pepper usually are necessary, but the rest is up to you, italian, taco), ener-g egg substitute , equivalent to 1 egg (15 calories total)

flour, butter, cut into pieces and softened, brown sugar, eggs, light corn syrup, sugar, amaretto liqueur or 1/2 tsp almond extract (she has only used the amaretto), butter, melted, cornstarch, sliced almonds, nestle toll house semi-sweet chocolate morsels (you need 1 2/3 cups for recipe and the rest to drizzle on top of bars)

potatoes, peeled cut into chunks, onions, peeled and sliced, olive oil, chicken salt

prime rib roast, about (standing rib ), bacon, rind removed,chopped, onion, finely chopped, fresh mushrooms, finely chopped, dry breadcrumbs, firm textured pate, such as peppercorn or grand marnier,discard the jelly from the top of the pate, fresh parsley, chopped, fresh oregano, chopped, egg, lightly beaten, salt & freshly ground black pepper, to taste, flour, beef stock or 2 1/4 cups chicken stock, worcestershire sauce, red wine or 2 tbsp white wine (drink the rest), salt and pepper

crusty bread, 2 ends removed , the rest cut into 4 thick slices (about 10 oz), asparagus , tough ends snapped off and discarded, spears cut into 2-inch pieces, sliced prosciutto, gruyere, grated, frozen chopped spinach , defrosted, drained, and squeezed dry, eggs, salt, fresh ground black pepper

pot-set yoghurt (low or no fat is ok), golden syrup or 3 tbsp honey, salt, bicarbonate of soda, plain flour (white or wholemeal), natural bran (wheat or rice), linseeds, rolled oats, sunflower seeds

ready-rolled shortcrust pastry, courgettes, vegetable oil, garlic cloves, peeled and finely chopped, raw peeled king prawns, rocket , a few leaves reserved to garnish, the rest chopped, salt, cayenne pepper, eggs, egg yolks, carton double cream, salt, cayenne pepper

peach schnapps, minute maid orange juice, sprite, lime wedge, cherries, rest vodka (optional)

ground turkey, cooked brown rice, scallion, sliced, egg, beaten, apple juice or 3/4 cup red wine, dried tart cherry, fresh thyme leaves or 1/2 tsp dried thyme, leaves fresh sage, 2 whole for garnish ,the rest chopped, soy sauce, salt and pepper, hot sauce (optional), vidalia onion, chopped, zucchini, sliced thin, peas (thaw if frozen), olive oil