51 deep pizza from dough for Recipes

  • Italian Doughnuts (Giada De Laurentiis)
    prepared pizza dough, sugar, ground cinnamon and
    2 More
    prepared pizza dough, sugar, ground cinnamon, vegetable oil, for deep-frying, olive oil, for deep-frying
    30 min, 5 ingredients
  • Homemade Deep Dish Sausage Pizza
    frozen bread dough, thawed (1 lb), cornmeal, pizza sauce and
    4 More
    frozen bread dough, thawed (1 lb), cornmeal, pizza sauce, bulk italian sausage, cooked and drained, shredded mozzarella cheese, divided (6 oz), dried oregano, green pepper ring
    40 min, 7 ingredients
  • Chicago Style Deep-Dish Pizza Dough
    active dry yeast (2 1/4 tsps), lukewarm water, sugar and
    5 More
    active dry yeast (2 1/4 tsps), lukewarm water, sugar, unbleached bread flour, plus more for dusting, grind yellow cornmeal, table salt or 1 1/2 tsp kosher salt, olive oil , plus, more olive oil, for oiling bowl and pan
    32 min, 8 ingredients
  • The Real Chicago Deep Dish Pizza Dough
    active dry yeast, white sugar and
    4 More
    active dry yeast, white sugar, warm water - 110 to 115 degrees f (43 to 45 degrees cup), all-purpose flour, corn oil, kosher salt
    10 min, 6 ingredients
  • Fast Deep-Dish Pizza Fast Deep-Dish Pizza
    tomatoes, drained, garlic cloves, pressed and
    9 More
    tomatoes, drained, garlic cloves, pressed, chopped fresh parsley, dried oregano, crumbled, dried basil, crumbled, olive oil, cornmeal, frozen bread dough, thawed, shredded mozzarella (about 4 cups), sliced pepperoni, grated parmesan
    11 ingredients
  • Chicago Deep-Dish Pizza Chicago Deep-Dish Pizza
    sugar, instant dry yeast (1 packet) and
    10 More
    sugar, instant dry yeast (1 packet), all-purpose flour, plus more for kneading the dough, fine cornmeal, kosher salt, extra-virgin olive oil, plus more for the bowl and pan, provolone cheese, sliced, mozzarella cheese, sliced, marinara sauce, pepperoni, sliced, grated grana padano or 1/2 cup parmigiano-reggiano cheese, dried oregano
    2 hour 1 min, 12 ingredients
  • Uno's Chicago Style Deep Dish Pizza Dough Uno's Chicago Style Deep Dish Pizza Dough
    active dry yeast, water (warm 105-110 degrees f), sugar and
    4 More
    active dry yeast, water (warm 105-110 degrees f), sugar, soybean oil, all-purpose flour, salt, olive oil
    32 min, 7 ingredients
  • Chicago Style Deep Dish Pizza Dough W/ Semolina Chicago Style Deep Dish Pizza Dough W/ Semolina
    bread flour, semolina, warm water, active dry yeast, salt and
    3 More
    bread flour, semolina, warm water, active dry yeast, salt, olive oil, corn oil, butter
    3 hour 25 min, 8 ingredients
  • Copycat Pizzeria Uno  chicago Deep Dish  Pizza Dough Copycat Pizzeria Uno chicago Deep Dish Pizza Dough
    warm water, active dry yeast (1 0.25-oz packet) and
    4 More
    warm water, active dry yeast (1 0.25-oz packet), all-purpose flour, coarse cornmeal, kosher salt, canola oil (or sunflower)
    1 hour 40 min, 6 ingredients




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