21811 deep bleu crescent casserole Recipes
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refrigerated crescent rolls, white potatoes with skin and10 Morerefrigerated crescent rolls, white potatoes with skin, fresh green beans , cut into 1 inch pieces, carrots, peeled and chopped, vegetable oil, skinless, boneless chicken breast halves - cut into 2 inch pieces, eggs, beaten, dry bread crumbs, sour cream, country dijon-style mustard, adobo seasoning, salt and black pepper to taste1 hour 25 min, 12 ingredients
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cream cheese, softened, butter, melted and7 Morecream cheese, softened, butter, melted, cooked cubed boneless chicken or 2 (5 oz) cans boneless chicken, salt and pepper, to taste, milk, chopped onion, chopped olive (optional), refrigerated crescent dinner rolls, crushed crouton30 min, 9 ingredients
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olive oil, onion, finely chopped, garlic cloves, minced and19 Moreolive oil, onion, finely chopped, garlic cloves, minced, cooked diced potatoes, cooked diced carrot, canned sweet peas or 1/2 cup frozen sweet peas, thawed, soy sauce, curry powder, cumin, dried cilantro, ground ginger, turmeric, salt, red pepper flakes, water, crescent rolls, honey, lemon juice, soy sauce, water, garlic cloves, crushed, red pepper flakes15 min, 22 ingredients
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Savory and Fruity Crescent Squarescream cheese, margarine, melted, cooked diced chicken and5 Morecream cheese, margarine, melted, cooked diced chicken, milk, chives, strawberries, chopped, sugar, crescent rolls (2 cans of dough)8 ingredients
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