16 deep blackberry Recipes
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baked extra-deep pie shells, all-purpose flour and9 Morebaked extra-deep pie shells, all-purpose flour, dark brown sugar , firmly packed, cinnamon, nutmeg, unsalted butter, cold and firm, cut into small pieces, sugar, minute tapioca, frozen dry-packed blackberries (individually frozen), tart cooking apple, lemon juice1 hour 1 min, 11 ingredients
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fresh blackberries (do not use frozen), sugar, divided and9 Morefresh blackberries (do not use frozen), sugar, divided, cream cheese, softened, powdered sugar, cornstarch, water, vanilla extract, raspberry gelatin powder, baked pie crust, cooled (i use my no roll pie crust which has become my standard for a 1 crust pie do not use a deep dish pie pan), sweetened whipped cream (optional)24 hour , 11 ingredients
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deep dish pie shell, baked, raspberry juice and8 Moredeep dish pie shell, baked, raspberry juice, jello wild raspberry gelatin powder (1 pkge), raspberries (1 pkge), blackberries (1 pkge), cream, garnish (optional), coconut, toasted, garnish (optional), fresh raspberries, garnish (optional), fresh blackberries, garnish (optional), fresh mint sprig, garnish (optional)3 hour 10 min, 10 ingredients
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pomegranate juice or 1 cup blueberry juice (any deep colo... and4 Morepomegranate juice or 1 cup blueberry juice (any deep colored juice), vanilla yogurt, extra soft silken tofu or 2 scoops powdered soy protein concentrate, frozen berries (we like a mix of blueberries, raspberries and blackberries), raw spinach2 min, 5 ingredients
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Deep-Fried Zucchini Flowers Stuffed With Taleggio and Basilblackberries, balsamic vinegar, superfine sugar and7 Moreblackberries, balsamic vinegar, superfine sugar, vegetable oil, for frying, all-purpose flour, plus more for dusting, ice water, taleggio , cut evenly into 12 slices (i couldn tsp find any so we used gouda instead), fresh basil leaves, squash blossoms, salt & freshly ground black pepper17 min, 10 ingredients
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Deep-Dish Blackberry Cobblerlattice crust cobbler pastry and5 Morelattice crust cobbler pastry, fresh blackberries or 2 (16-oz) packages frozen blackberries, thawed, sugar, divided, all-purpose flour, divided, butter or margarine, divided, vanilla ice cream (optional)6 ingredients
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Blackberry Custard Pie V2deep dish pie shells, unbaked, custard filling, sour cream and8 Moredeep dish pie shells, unbaked, custard filling, sour cream, eggs, flour, blackberries, sugar, topping (like creme brulee ), flour, sugar, butter55 min, 11 ingredients
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Deep-Dish Blackberry-Peach Double Crust Piebasic flaky double crust pie crust, refrigerated and11 Morebasic flaky double crust pie crust, refrigerated, ripe peaches (small to medium size), fresh blackberries (or individually frozen blackberries no packed in syrup, partially thawed), sugar, sugar, cornstarch, ground nutmeg, fresh lemon juice, grated lemon zest, cold unsalted butter, cut into small pieces, milk, sugar1 hour 1 min, 12 ingredients
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Deep-Dish Peach and Berry Pieflour, baking powder, sugar , plus, sugar and9 Moreflour, baking powder, sugar , plus, sugar, cold butter or 3 tbsp margarine, cut into 1/2 inch pieces, heavy cream or 1/2 cup whipping cream, plus, heavy cream or 1 tbsp whipping cream, ground cinnamon, sugar, cold water, cornstarch, ripe peaches (about 5 medium), assorted berries (1 cup each blueberries, blackberries and raspberries)1 hour 15 min, 13 ingredients
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Creamy Blackberry Streusel Topped Piefresh blackberries, unbaked (9-inch)deep-dish pie shell and9 Morefresh blackberries, unbaked (9-inch)deep-dish pie shell, granulated sugar, all-purpose flour, salt, eggs, beaten, sour cream, granulated sugar, all purpose flour, butter55 min, 11 ingredients
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Toasted Pound Cake Sandwichin. thick) lb cake, toasted, deep, dark chocolate sauce and2 Morein. thick) lb cake, toasted, deep, dark chocolate sauce, rinsed, drained raspberries and/or blackberries, ultimate vanilla ice cream4 ingredients
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Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauceworcestershire sauce, mirin, soy sauce and57 Moreworcestershire sauce, mirin, soy sauce, ginger, thinly sliced , smashed, ketchup, chopped garlic, chopped shallots, honey, pomegranate juice, lemon juice, chile paste, ground black pepper, racks lamb, trimmed and frenched, hunan style eggplant , recipe follows, miso and plum sauce, recipe follows, cilantro and mint vinaigrette, recipe follows, julienne green onions, cilantro sprigs, peeled, thinly sliced garlic, oil, for deep-frying, japanese-style soy sauce, chinese-style soy sauce, mushroom soy sauce, peanut oil, sugar, chile paste, shaoxing rice wine, rice vinegar, cornstarch, cold water, chinese eggplant, ends trimmed , cut into 1-inch roll-cut pieces, peanut oil, peeled, smashed garlic, peeled, sliced shallots, ginger, peeled, sliced , smashed, green onions , cut into 2-inch pieces, star anise, crushed, black peppercorns, crushed, plum wine, port, red wine, lamb demi-glace, chicken stock, raspberry or blackberry puree, red miso paste, neriume (japanese apricot paste), butter, salt , pepper, and sugar, mustard powder, water, cilantro leaves, mint leaves, egg yolk, peanuts, toasted, cashews, toasted, lemon juice, pickled ginger, pickled ginger vinegar, peanut oil, salt , pepper, and sugar50 min, 60 ingredients
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