11 deen coffee cake Recipes

unbaked frozen dinner rolls (i use 14 rolls with a regular size bundt pan, otherwise it will overflow ), butterscotch pudding mix (not instant ), brown sugar , packed, pecans, chopped, butter, melted

unbaked frozen dinner rolls, butterscotch pudding mix, not instant, brown sugar , packed, pecans, chopped, butter, melted

granulated sugar, chopped pecans, orange zest, refrigerated buttermilk biscuits (10 count ), cream cheese, melted butter, sugar, fresh orange juice

light brown sugar, ground cinnamon, pillsbury grands refrigerated buttermilk biscuits, butter, melted, rolled quick-cooking oats, blueberries (fresh or frozen ), sugar

light brown sugar, ground cinnamon, buttermilk biscuits, butter, melted, quick-cooking rolled oats, fresh or frozen blueberries, sugar

sugar, cake flour, cake flour, unsweetened cocoa powder, baking powder, baking soda, salt, half-and-half, vegetable oil, eggs, lightly beaten, freshly brewed strong coffee, vanilla extract

nonstick spray with flour, all-purpose flour, sugar, baking soda, baking powder, salt, water, instant espresso powder, vegetable oil, eggs, sour cream, heavy whipping cream, coffee-flavored liqueur, semisweet chocolate, mascarpone filling , recipe follows, two 3-oz packages cake-like ladyfingers, split, mascarpone cheese, sugar, heavy whipping cream

brown sugar, teas. ground cinnamon, buttermilk biscuits (i use pillsbury grands), butter, melted (i ve used only 1/4 cup before and it still works fine), quick cooking oats, fresh or frozen bluberries (mixed berries work well too), sugar

chocolate cake mix (recommended : duncan hines), coffee liqueur, fudge sauce , recipe follows, or 1 (16-oz) jar, chocolate covered toffee candy bars, broken into pieces, heavy cream whipped and sweetened with 1/3 cup sugar, german chocolate, unsweetened chocolate, butter, powdered sugar, evaporated milk, vanilla