8 day ham hocks Recipes

dried red beans, water, divided, smoked ham hocks, onion, chopped, minced garlic, ground cumin, tomato, chopped, green pepper, chopped, salt, hot cooked rice

collard greens, ham hocks, sugar, hot pepper pod, salt and pepper to taste, water, cookware and utensils, dutch oven, cutting board, sharp knife

bacon, cut up, onion, chopped, garlic, minced, salt, pepper, dark brown sugar, collard greens, stems removed, beef stock, ham hock

assorted dried beans (such as great northern, red beans, black beans, lima beans, etc.), salt, water (or more ), hot italian sausages, smoked ham hocks, garlic cloves, minced, whole canned tomatoes, undrained, onion, chopped, fresh lemon juice, dried thyme, crumbled, red pepper flakes, garam masala, allspice, chopped fresh parsley, chopped fresh cilantro, dry sherry

dried beans (i use small red beans, not kidney beans), andouille sausage, onion, chopped, green onion, minced, garlic, minced, salt, crab boil, stalks celery, minced, smoked ham hocks

dried white bean , such as great northern, table salt, smoked ham hock or 1 smoked ham shank, fresh rosemary, fresh thyme, onion , left intact, garlic cloves, peeled and lightly crushed, bay leaf, cold water, head garlic, whole, olive oil, divided, kielbasa, cut into 1/2-inch cubes, button mushrooms or 1 lb cremini mushroom, minced, onion, minced, minced thyme leaves, salt , to taste, ground black pepper , to taste, day-old white bread, crusts removed and pulsed to crumbs in the food processor