1090 dave dynamite dust Recipes

water, pickling vinegar, pickling salt, sugar, lotsa garlic (cloves quartered ), whole allspice, fresh dill, pickling cucumber (farmers market is best, make sure they are firm and varying in size)

olive oil or a light tasting vegetable oil, garlic cloves cleaned and crushed, white bread cubes without the crust ( i used french bread), a dash of paprika, chicken stock ( i used my own but you can use store bought stock or a bouillon cubes or packages with water) you could also use veggie stock., a pinch of salt, a pinch of cayenne pepper, fresh parsley chopped very fine (optional), eggs slightly beaten, salt & pepper to taste, garlic cloves chopped to put into soup or minced with a garlic press to add when serving (optional)

water, raisins, shortening, white sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground allspice, ground nutmeg

coconut-flavored rum, amaretto liqueur, fresh lime juice, pineapple juice, cranberry juice

soy sauce, brown sugar, cooking sherry, strong brewed coffee, olive oil, chicken legs, ground black pepper to taste

head cabbage, cored and coarsely chopped, carrot, grated, sweet onion, minced, green onions, minced, dill pickle, minced, mayonnaise, buttermilk, dill pickle juice, vinegar, prepared yellow mustard, white sugar, cayenne pepper, salt, divided, garlic

ketchup, brown sugar, worcestershire sauce, soy sauce, hot pepper sauce, lemon, juiced, onion, finely chopped, garlic powder, salt and pepper to taste

dried black-eyed peas, water, cubes chicken bouillon, bacon, butter, yellow onions, chopped, cooked ham, cut into bite-size pieces, salt and black pepper to taste

olive oil, fresh lemon juice, distilled white vinegar, salt, ground cumin, black pepper, vine-ripened or plum tomatoes, cut into 1/3-inch dice (4 cups), seedless cucumber (usually plastic-wrapped), cut into 1/3-inch dice (2 1/2 cups), chopped fresh curly parsley (from 1 bunch), chopped onion (preferably sweet onion, such as vidalia or walla walla)

nonfat fruit yogurt (i like orange or lemon), oranges or 4 tbsp lemon juice, white vinegar

new york strip steaks, 3/4-inch thick (about 3/4 lb each), mccormick grill mates southwest marinade, cornmeal

cooked short-grain brown rice, cooled, fresh dill , gently plucked, fresh parsley , gently plucked, raw fresh ear of corn , scaled, carrot, finely chopped, scallion, chopped, lemons , juice of, salt and pepper, all purpose seasoning, i use simply organics, lemon, olive oil

beef flank steak, picante salsa (or use you can use your own or favorite ), whole jalapeno peppers , halved lengthwise, seeded, cream cheese with herbs, toothpick , for fastening

beef flank steak, picante sauce (medium or hot is best ), whole jalapeno peppers , halved lengthwise and seeded, onion and chive or herb flavored cream cheese, toothpicks

whole turkey , neck and giblets removed, butter, cut into 1-tsp pats, minced garlic, divided, assorted fresh herbs (poultry seasoning blend), garlic salt , or to taste, seasoned salt , or to taste, ground black pepper , or to taste, onion salt , or to taste, bacon, butter, melted - divided

bacon, white onion, chopped, hominy, drained, fresh jalapeno peppers, chopped, garlic, pressed, red pepper flakes, ground white pepper, ground black pepper, tomatoes, cut into 8 wedges each

tomato paste, water, oregano, basil, black pepper, garlic powder, onion powder