285685 date toffee sauce vanilla bean ice Recipes
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cranberries (3cup), pk 8 oz. chopped pitted dates, water and11 Morecranberries (3cup), pk 8 oz. chopped pitted dates, water, ts vanilla extract, all purpose flour, rolled oats, brown sugar, ts baking soda, ts salt, butter or margarine melted, glaze, confectioners sugar, tb up to 3 tbsp. orange juice, ts vanilla extract38 min, 14 ingredients
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water, granulated sugar, butter, whipping cream and8 Morewater, granulated sugar, butter, whipping cream, pure vanilla extract, peeled and sliced apples, fresh cranberries or 1 1/2 cups frozen cranberries, cut in half, brown sugar, all-purpose flour, ground cinnamon, quick-cooking rolled oats, melted butter1 hour , 12 ingredients
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unsalted butter (softened plus extra to grease) and12 Moreunsalted butter (softened plus extra to grease), vanilla bean (split and seeds scraped), lemon (1 tbsp finely grated zest and juice of), caster sugar (2x1/2 cups = 220 g), eggs, plain flour (150 g), baking powder, salt, milk (80ml), cornflour, oranges (finely grated zest and juice of), water (boiling 250ml), icing sugar (to dust estimated)1 hour 5 min, 13 ingredients
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Strawberry Sundaes with Crème Fraîche Ice Creamhalf and half, whipping cream and6 Morehalf and half, whipping cream, vanilla bean , split lengthwise, sugar, egg yolks, creme fraiche, basket strawberries, hulled, sliced, strawberry sauce8 ingredients
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Prune Kumquat Sticky Pudding with Armagnac Toffee Saucepitted prunes (about 14 oz), armagnac, water, kumquats and13 Morepitted prunes (about 14 oz), armagnac, water, kumquats, granulated sugar, all-purpose flour, baking soda, ground ginger, ground allspice, salt, unsalted butter, softened, light brown sugar, eggs, vanilla, garnish: kumquats (preferably with leaves ), armagnac toffee sauce, armagnac ice cream17 ingredients
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Eggnog Ice Cream with Hot Buttered Rum Saucewhipping cream, whole milk and10 Morewhipping cream, whole milk, vanilla bean , split lengthwise, egg yolks, sugar, dark rum, ground nutmeg, unsalted butter, golden brown sugar, whipping cream, light corn syrup, dark rum12 ingredients
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Lemon Curd-Blackberry Swirl Ice Cream with Blackberry Saucefrozen blackberries, sugar, fresh lemon juice and9 Morefrozen blackberries, sugar, fresh lemon juice, light corn syrup, whipping cream, whole milk, vanilla bean , split lengthwise, egg yolks, grated lemon peel, blackberries, fresh or frozen, thawed, sugar, fresh lemon juice12 ingredients
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Grilled Bananas with Rum Ice Cream and Mexican Hot Chocolate Saucefirm-ripe bananas, unsalted butter, melted and cooled and10 Morefirm-ripe bananas, unsalted butter, melted and cooled, brown sugar, heavy cream, milk, vanilla bean , halve lengthwise, a 2-by 1/2-inch piece lemon zest, removed with a vegetable peeler, brown sugar, egg yolks, good-quality dark rum such as bacardi black, mexican chocolate* such as ibarra, chopped, half-and-half12 ingredients
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Rum Toffee Saucebrown sugar, butter, heavy whipping cream, dark rum and1 Morebrown sugar, butter, heavy whipping cream, dark rum, vanilla extract4 min, 5 ingredients
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British Toffee Sauceheavy cream, sugar, golden syrup, unsalted butter and2 Moreheavy cream, sugar, golden syrup, unsalted butter, ground ginger, drops vanilla extract25 min, 6 ingredients
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Irish Apple Cake With Toffee Saucegranny smith apples, peeled, cored and quartered and18 Moregranny smith apples, peeled, cored and quartered, lemons , juice of, sugar, unsalted butter, almonds, flour, cinnamon, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, vanilla extract, sour cream (needing 12-24 hours, see end of recipe) or 1/2 cup creme fraiche (needing 12-24 hours, see end of recipe), hard alcoholic cider , irish or 1/4 cup apple cider or 1/4 cup juice, water, sugar, lemon juice, heavy whipping cream1 hour 1 min, 19 ingredients
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Brown Butter Apple Crostata with Apple Cider Caramel Sauce (Anne Burrell)all-purpose flour and23 Moreall-purpose flour, cold unsalted butter , cut into pea-size pieces, kosher salt, ice water, unsalted butter, vanilla bean, split and insides scraped, sugar, all-purpose flour, eggs, butter, golden raisins, sugar, all-purpose flour , for dusting, egg, beaten with 1 tbsp water, cinnamon mascarpone , for serving, recipe follows, apple cider caramel sauce , for serving, recipe follows, special equipment : four 3 1/2-inch tart or pastry molds, mascarpone cheese, sugar, ground cinnamon, unfiltered apple cider, juice of 1/2 lemon, heavy cream, butter, cut into pats1 hour 25 min, 24 ingredients
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Emeril's Warm Peach Pancakes with Vanilla Bean Ice Cream and a Drizzle of Warm Caramel Sauce (Emeril Lagasse)granulated sugar, water, heavy cream50 min, 3 ingredients
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Tray-Baked Meringue with Pears, Cream, Toasted Hazelnuts and Chocolate Sauce (Jamie Oliver)free-range or organic egg whites, raw sugar, sea salt and8 Morefree-range or organic egg whites, raw sugar, sea salt, hazelnuts, skins removed, halved pears , in syrup, stem ginger, thinly sliced , optional, bittersweet chocolate (minimum 70 percent cocoa solids), heavy cream, icing sugar , sifted, vanilla bean, halved and seeds scraped out, orange , zested1 hour 35 min, 11 ingredients
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Rustic Pear Tart with Toffee Saucerefrigerated piecrusts, butter or margarine, melted and9 Morerefrigerated piecrusts, butter or margarine, melted, almond filling, sugar, amaretto, divided, egg, vanilla extract, almond extract, red pears, peeled and thinly sliced, apricot preserves, butter or margarine11 ingredients
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