251 dark hot chocolate Recipes

coconut cookies, crushed (biscuits), butter, melted, cream cheese, softened, cream-style cottage cheese, sugar, eggs, drinking chocolate, water, dark cooking chocolate, chopped

milk, dark bitter chocolate (1 disk mexican chocolate), vanilla bean , split lengthwise, cinnamon sticks

dark best-quality chocolate, butter, caster sugar, eggs, chocolate hazelnut spread (nutella is good)

milk, mexican chocolate, dark unsweetened chocolate (optional), cinnamon, vanilla bean , split lengthwise, kahlua (optional), cream (optional), cinnamon (optional)

dark chocolate (140 g, cut into small pieces), full-fat milk, half-and-half cream, sugar (optional), vanilla, kahlua, whipping cream , whipped, grated chocolate

dark chocolate, good quality, cream or 1/4 cup half-and-half, sugar , to taste (optional), ice, cream, garnish (optional), chocolate shavings, garnish (optional)

dark chocolate , at least 70% cocoa, broken into small pieces, sugar, milk

dark chocolate, low-fat milk, unsweetened cocoa, superfine sugar, garnish: cocoa

dark brown sugar (or more , to taste), unsweetened cocoa powder, ground cinnamon, cardamom pods, crushed or 1/4 tsp ground cardamom, orange zest, grated (or a couple drops of orange oil), salt, water, milk, vanilla extract, nutmeg (to garnish )

dark chocolate (chunks or chocolate pieces), whole milk, instant coffee or 1 tsp ground coffee (work well), cream , to taste, dark rum

salted butter, at room temperature, sugar, dark brown sugar , packed, eggs, vanilla, flour, starbucks hot cocoa mix, salt, baking soda, white chocolate chips, semi-sweet chocolate chips

dark chocolate, grated, milk, unsweetened cocoa, sugar , superfine

milk, cacao dark baking chocolate, chopped, brown sugar, instant espresso powder ., vanilla extract, salt, sugar, heavy whipping cream, heavy whipping cream, chocolate syrup, heavy whipping cream, sugar, peppermint extract, crushed peppermint candies, heavy whipping cream, instant espresso powder, sugar, chocolate-covered coffee beans , optional, heavy whipping cream, irish cream liqueur

dark chocolate (i used 53% cacao from the baking section), whipping cream, cocoa, superfine sugar (you can use regular granulated , but superfine is amazing in the way that is dissolves and makes for ), salt, milk

whole milk, mineral water, superfine sugar, chopped dark bittersweet chocolate, cocoa powder, loosely packed

dark creme de cacao, peppermint schnapps, prepared hot cocoa, hot coffee, cream

egg yolks, caster sugar, salt, dark bittersweet chocolate, cream, instant coffee powder, cognac, egg whites, bittersweet chocolate , for sauce, unsalted butter, cream