43 dark chocolate dessert Recipes

chocolate mousse, white and dark chocolate dessert shells, garnish: fresh mint

marsala, sugar, mascarpone cheese, creme fraiche, dark chocolate (good quality , 70%+), vanilla essence (a splash)

all-purpose flour, sugar, butter or margarine, softened, eggs, syrup, mint cream center : combine 2 cups powdered sugar, 1/2 cup (1 stick) softened butter or margarine and 2 tbsp green creme de menthe (or 1 tbsp water plus 1/2 to 3/4 tsp mint extract and 3 drops green food color may be substituted for creme de menthe) in medium bowl; beat until smooth., chocolate glaze : melt 6 tbsp butter or margarine and 1 cup hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips in small saucepan over very low heat. remove from heat; stir until smooth. cool slightly.

fresh dates , seede and chopped coarsely (200 g), raisins (70 g), roasted walnut, chopped roughly (55 g), sweet red wine or 1 1/2 tbsp orange juice or 1 1/2 tbsp grape juice, dark chocolate, melted (6 1/2 oz-semi-sweet chocolate), walnuts, finely chopped for decoration (40 g)

zest of 1 orange lightly crystallized, double cream, dark chocolate, chopped or in pellet form, orange blosson oil, cointreau, oranges, sugar, water, dark chocolate, chopped or in pellet form for dipping

dark brown sugar, heavy whipping cream, divided, egg yolks, creamy peanut butter, butter, softened, heavy whipping cream, butter, dark corn syrup, bittersweet chocolate, chopped, coarsely chopped dry roasted peanuts

italian country-style- bread, milk chocolate, chopped, dark chocolate, chopped, white chocolate , chopped, toasted hazelnuts, roughly chopped

french bread, nutella, hazelnuts, chopped, brown sugar, bananas, sliced, butter, unsweetened cocoa powder, dark chocolate curls, white chocolate curls

milk , 3 . 25, cream , 18%, salt, rice , sushi, white chocolate, chopped, fruit (plums, peaches, nectarines, mango work best), dark chocolate , 80, dates, dried seedless and sliced thinly, kiwi, shredded

dark chocolate (zartbitter), whipping cream, baileys or other whiskey-liqueur, hazelnut rounds (here: brandname giotto)

water, sugar, good quality bittersweet chocolate, chopped, unsweetened (dutch process ) cocoa powder, half n half, vanilla, cognac or dark rum, or to taste, if desired, cream and chocolate shavings, for garnish

vanilla ice cream, freshly brewed hot espresso, frangelico , hazelnut liqueur, shavings of dark chocolate, toasted hazelnuts, chopped, biscotti, cake, store-bought or homemade, amaretto , almond-flavored liqueur, swiss chocolate ice cream, toasted sliced almonds, vin santo , sweet italian dessert wine, chilled, for dipping, biscotti, clementines, chocolate covered salted caramels

sugar, superfine sugar, egg whites, chocolate pastry cream (see following recipe and directions), fresh strawberries or 1 cup blackberries or 1 cup pitted cherries (, or any fresh berries that you like!), cornstarch, milk, vanilla bean , split lengthwise, egg, egg yolk, sugar, dark semi-sweet chocolate, grated

cola, dried cherries, flour, sugar, semisweet chocolate, chopped, baking powder, salt, chocolate milk, butter, melted, vanilla extract, cola, sugar, granulated, brown sugar , packed, semisweet chocolate, chopped, dark rum, vanilla ice cream, maraschino cherry

flour tortillas cut into 4 pieces each, vegetable oil for frying, cinnamon, granulated sugar, dark chocolate chips, scoops chocolate ice cream, cherry pie filling

double cream , stiffly beaten, sugar, sugar , for dusting, hazelnuts, toasted, fresh cherries, halved and stoned, semisweet dark chocolate squares, chopped or grated, brandy, orange-flavored liqueur, chocolate sponge cake , halved horizontally, cocoa powder , for dusting

low-fat milk, unflavored gelatin, vanilla extract, dark chocolate chips, frozen light whipped dessert topping, thawed, sweetened flaked coconut, toasted, chopped pecans, toasted