9756 danta custard tarts Recipes

  • Peach Custard Tart
    tart shells (shortcrust), sliced peaches in juice and
    3 More
    tart shells (shortcrust), sliced peaches in juice, vanilla custard (store bought ), cornflour, apricot jam (heated and strained )
    65 hour 5 min, 5 ingredients
  • Tarte Aux Pommes (French Apple - Custard Tart)
    short pastry , for a 10 inch tart pan (pate brisee) and
    10 More
    short pastry , for a 10 inch tart pan (pate brisee), firm granny smith apples, sugar , plus, sugar, ground cinnamon, egg, granulated sugar, flour, whipping cream, cognac or 3 tbsp brandy or 3 tbsp calvados, icing sugar
    45 min, 11 ingredients
  • Portuguese Custard Tarts
    sheets frozen puff pastry, custard powder, caster sugar and
    4 More
    sheets frozen puff pastry, custard powder, caster sugar, cream, orange , zest of, vanilla essence, icing sugar , to dust
    30 min, 7 ingredients
  • Orange Custard Tarts
    sheets phyllo pastry, custard powder, skim milk (1 cup) and
    3 More
    sheets phyllo pastry, custard powder, skim milk (1 cup), caster sugar (or s tsp of sugar substitute), orange zest (finely grated ), orange (small skinned and white pith removed sliced into rounds)
    40 min, 7 ingredients
  • Hong Kong Style Egg Custard Tart
    pastry, all purpose flour, lard, butter, water and
    4 More
    pastry, all purpose flour, lard, butter, water, custard filling, eggs, room temperature, whole milk, sugar
    9 ingredients
  • Pasteis De Nata - Portuguese Custard Tarts
    pastry (makes 24) and
    10 More
    pastry (makes 24), all-purpose flour, plus more for rolling, sea salt, granulated sugar, chilled unsalted butter, cut into 1/4-inch cubes, ice water, custard, cornstarch, heavy cream, granulated sugar, egg yolks
    30 min, 11 ingredients
  • Mango Banana Custard Tart
    butter, softened, castor sugar, eggs, flour, method and
    16 More
    butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling in a 22cm tart pan. trim all excess. bake blind, covered with foil and filled with beans at 360f for 15 minutes. cool., eggs, beaten, castor sugar, vanilla, flour, salt, zest of 1 lemon, coconut cream + 50ml heavy cream, mangos, peeled and thinly sliced, big bananas, thickly sliced, lemon juice, almond flakes, butter, softened, mangoes, peeled and thinly sliced, apricot jam for glaze
    40 min, 22 ingredients
  • Custard Apple & Garden Mint Smoothie
    custard apples and
    6 More
    custard apples, fresh mint leaves (i used chocolate and plain mint, packed into the cup), agave nectar, vanilla, coconut milk (i used organic lite), water (filtered), nutmeg (or cinnamon)
    15 min, 7 ingredients
  • Tart Cherry Cobbler
    tart pitted cherries packed in water, drained, brown sugar and
    8 More
    tart pitted cherries packed in water, drained, brown sugar, white sugar, quick-cooking tapioca, almond extract, cinnamon, salt, butter, diced, recipe pastry for double-crust pie, milk
    1 hour 5 min, 10 ingredients
  • Tart Apple Crisp With Stevia
    tart apples (i used granny smith), stevia powder, cinnamon and
    9 More
    tart apples (i used granny smith), stevia powder, cinnamon, nutmeg, flour, lemon , juice of, whole wheat flour (king arthur white wheat), rolled oats, brown sugar, cinnamon, nutmeg, butter (soften at room temp)
    1 hour 20 min, 12 ingredients
  • Danta Vanilla Custard Tarts Danta Vanilla Custard Tarts
    egg, egg yolks, whole milk, heavy whipping cream, sugar and
    3 More
    egg, egg yolks, whole milk, heavy whipping cream, sugar, salt, vanilla extract, frozen puff pastry , thawed but still cold
    45 min, 8 ingredients
  • Blueberry Custard Tart Blueberry Custard Tart
    tart pastry dough (french tart pastry), fresh blueberries and
    7 More
    tart pastry dough (french tart pastry), fresh blueberries, sugar, cinnamon, nutmeg, eggs, egg yolks, vanilla extract, whipping cream
    1 hour 1 min, 9 ingredients
  • Chocolate Custard Tart Chocolate Custard Tart
    whole milk (i've used dried), granulated sugar, cornstarch and
    7 More
    whole milk (i ve used dried), granulated sugar, cornstarch, egg yolks, butter or 3 tbsp margarine, unsweetened baking chocolate, melted, vanilla extract, unflavored gelatin, cold water, baked sweet tart crust
    30 min, 10 ingredients
  • Sour Cream Custard Tart With Peaches, Apricots, or Nectarines Sour Cream Custard Tart With Peaches, Apricots, or Nectarines
    sweet tart pastry dough , sufficient for a 10 inch tart r... and
    8 More
    sweet tart pastry dough , sufficient for a 10 inch tart ring, baked (see mean chef s sweet tart dough), egg, orange zest, grated or finely chopped (2 oranges), orange liqueur, orange juice (2 oranges), sour cream or 3/4 cup creme fraiche, granulated sugar, flour , sifted, apricots or 1 -1 1/2 lb peaches or 1 -1 1/2 lb nectarine
    1 hour 30 min, 9 ingredients
  • Ice-Cream-Custard Tart Ice-Cream-Custard Tart
    shortbread cookies (scotch finger biscuits are nice) and
    7 More
    shortbread cookies (scotch finger biscuits are nice), pecans or 1/2 cup walnuts, unsalted butter (melted, can use less ), milk (can use skim), custard powder, caster sugar, scoops vanilla ice cream, chocolate syrup
    35 min, 8 ingredients
  • Rich Egg Custard Tarts Rich Egg Custard Tarts
    all-purpose flour, cold lard, cut into 4 pieces and
    9 More
    all-purpose flour, cold lard, cut into 4 pieces, cold hard margarine or 2 tbsp butter, egg yolk, ice water, granulated sugar, custard powder, water, half-and-half cream, eggs
    2 hour 45 min, 11 ingredients
  • Sugared Cranberry Custard Tarts Sugared Cranberry Custard Tarts
    frozen tart shells (3-inches in diameter), egg yolks and
    6 More
    frozen tart shells (3-inches in diameter), egg yolks, granulated sugar, cream, vanilla, dried cranberries, granulated sugar, cream
    23 min, 8 ingredients
  • Caramelized Peach and Custard Tart (Emeril Lagasse) Caramelized Peach and Custard Tart (Emeril Lagasse)
    prepared pie shell (deep tart pan), cream, sugar and
    6 More
    prepared pie shell (deep tart pan), cream, sugar, vanilla bean, split in half, egg yolks, fresh peach, quartered , caramelized, cream in pastry bag with star tip, fresh mint sprigs, powdered sugar
    55 min, 9 ingredients




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