77648 dairy free fat ranch dressing Recipes

diced jalapenos , jar, juice from the jalapeno, herdez salsa verde, sour cream, hidden valley ranch dressing mix

ranch dressing mix, mayonnaise or 1 cup sour cream, buttermilk

ranch dressing, salsa (i used pace picante sauce), dried chipotle powder

tuna, drained, breadcrumbs, shredded cheese (mozzarella or cheddar), mayonnaise or 1/4 cup miracle whip, egg, ranch dressing (low-fat works fine ), chopped onion, chopped green pepper, vegetable oil

dry pasta (shells work well ), low-fat butter, garlic cloves, crushed (or less to your taste ), low-fat ranch dressing, fat free sour cream, salt and pepper, to taste, fresh grated parmesan cheese (optional topping )

boneless skinless chicken breasts, prepared ranch dressing, oil, butter, red onions, lemon pepper (or favorite spice/seasoning), bacon (see below ) (optional)

ranch dressing mix (or whatever the reg. size is), buttermilk, mayonnaise (or 1/2 cup mayo, 1/2 cup sour cream), fresh cilantro, garlic cloves, cayenne pepper

ranch dressing mix, sour cream (you can use light if you prefer ), fresh lime juice, pureed chipotle peppers, ground cumin, fresh chopped cilantro

hidden valley ranch dressing packet, sourcream, mayonnaise, milk , more if needed for a thinner dressing

light mayonnaise, low-fat milk, jalapenos, green chilies, cilantro leaf, hidden valley ranch packet dry ranch dressing mix, garlic powder, lime juice

cucumber, sliced, tomato, cut into wedges, onion, sliced, light ranch dressing

english hothouse cucumber, chopped, frozen petite peas, thawed, radishes, chopped, chopped celery, chopped red onion, ranch dressing

real mayonnaise, sour cream, buttermilk, white vinegar, fresh lemon juice, hidden valley ranch dressing mix, parsley flakes, fresh coarse ground black pepper, paprika, garlic powder

english cucumber, chopped, frozen peas, thawed, radishes, chopped, celery, chopped, red onion, chopped, ranch dressing

hard boiled eggs, onion salt, garlic powder, mayo, ranch dressing, mustard

red bell peppers, seeded, yellow bell peppers, seeded, eggplant , cut in half lengthwise (about 1 lb), asparagus spears (about 1 lb), zucchini or yellow squash, cut in half lengthwise, tomatoes, olive oil, black pepper, salt, ranch dressing

ranch-tastic butternut fries with bacon, recipe): 235 calories, 5.5g fat , 880mg sodium, 39g carbs, 5.5g fiber, 10g sugars, 8.5g protein -- points value 4, salty taste of bacon , the natural sweetness of squash, the cool-yet-zesty taste of ranch -- yup, this recipe has it all, recipe from hungrygirl.com - love her! she does makeover meals to make them healthier to eat, fat-free sour cream, dry ranch dressing/dip mix, butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, turkey bacon, topping: chopped scallions