203350 cutlets mushroom water stuffing pan ray Recipes
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pork crown rib roast (about 6 lb), salt and19 Morepork crown rib roast (about 6 lb), salt, king arthur unbleached all-purpose flour, dried thyme, dried parsley flakes, pepper, onion, chopped, vegetable oil, coarsely chopped fresh mushrooms, chopped fresh broccoli, salt, chicken bouillon granules, dried thyme, pepper, onion and sage stuffing mix, water, king arthur unbleached all-purpose flour, salt, pepper15 min, 21 ingredients
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chestnuts , roasted and chopped, mushrooms, chopped and12 Morechestnuts , roasted and chopped, mushrooms, chopped, butter, onion, chopped, garlic cloves, minced, sage, rosemary, thyme, pepper, salt, chicken broth (2 cubes chicken stock & approx. 400ml water), day-old bread, cubed, egg, lightly beaten, milk50 min, 14 ingredients
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sliced fresh mushrooms, uncooked minute ® white rice and11 Moresliced fresh mushrooms, uncooked minute ® white rice, chopped onion, chopped celery leaves, butter, water, salt, dried oregano, rubbed sage, dried thyme, pepper, chopped pecans, toasted, bone-in chicken breast halves (8 oz each)20 min, 13 ingredients
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butter, onion, finely chopped, button mushrooms, chopped and7 Morebutter, onion, finely chopped, button mushrooms, chopped, salt, ground black pepper, italian seasoned bread crumbs, skinless, boneless chicken breast halves, black forest ham, shredded havarti-pepper cheese, bacon1 hour 45 min, 10 ingredients
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boneless, skinless chicken breasts, pounded to about 1/2 ... and9 Moreboneless, skinless chicken breasts, pounded to about 1/2 inch(hopefully this will be about 1 large breast per person), fresh mushrooms, diced, garlic, minced, sea or kosher salt and fresh ground pepper, butter, 1 softened, 1 melted, fresh parmesan, grated, fresh basil, finely chopped, lime, garlic powder, cayenne (i use about 1t)20 min, 10 ingredients
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Turkey Cutlets with Mushroom and Water Chestnut Stuffing and Pan Gravy (Rachael Ray)marble rye bread, softened butter, divided and11 Moremarble rye bread, softened butter, divided, turkey breast cutlets, salt and pepper, poultry seasoning, divided , plus 1 tsp, extra-virgin olive oil, divided, all-purpose flour, turkey broth (recommended : college inn brand) or chicken stock (recommended: kitchen basics) in a re-sealable paper box, mushrooms, chopped, ribs celery , from the heart, chopped with leafy green tops, water chestnuts, 1 small can, drained, chopped, scallions, chopped, fresh parsley leaves, chopped40 min, 13 ingredients
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Turkey Cutlets with Mushroom and Water Chestnut Stuffing and Pan Gravy (Rachael Ray)marble rye bread, softened butter, divided and13 Moremarble rye bread, softened butter, divided, turkey breast cutlets, salt and pepper, poultry seasoning, divided, extra-virgin olive oil, divided, flour, turkey broth (recommended : college inn brand) or, chicken stock (recommended: kitchen basics in a re-sealable paper box), button mushrooms, chopped, ribs celery , from the heart, chopped with leafy green tops, water chestnuts, 1 small can, drained, chopped, red bell pepper, seeded and chopped, scallions, chopped, chopped fresh thyme leaves, chopped flat leaf parsley30 min, 15 ingredients
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Mushroom Sage Stuffedmushroom caps, thing of sage sausage, cream chesse and1 Moremushroom caps, thing of sage sausage, cream chesse, green onions chopped30 min, 4 ingredients
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Stuffed Crepes with Mushrooms, Ham and Bechamel Saucedried porcini mushrooms, water, olive oil and15 Moredried porcini mushrooms, water, olive oil, garlic clove, minced, chopped fresh italian parsley, dry white wine, button mushrooms, sliced, unsalted butter, unbleached all purpose flour, milk (do not use low-fat or nonfat), ground nutmeg, smoked ham slices, grated parmesan cheese, eggs, salt, unbleached all purpose flour, more) milk (do not use low-fat or nonfat), melted butter18 ingredients
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Mushroom-Spinach Stuffed Beef Tenderloinmargarine and11 Moremargarine, sliced shiitake mushroom caps (about 6 oz mushrooms), chopped shallots, brandy, olive oil, torn spinach, garlic clove, minced, salt, divided, pepper, divided, trimmed beef tenderloin, olive oil, vegetable cooking spray12 ingredients
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Mushroom & Swiss Stuffed Burgersbutter, fresh mushrooms, sliced, onion, finely chopped and4 Morebutter, fresh mushrooms, sliced, onion, finely chopped, garlic cloves, finely chopped, ground beef, special seasoning , mike s, swiss cheese, shredded31 min, 7 ingredients
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Mushroom & Herb Stuffed Chicken Breastschicken breast fillets, mixed herbs, cream, brandy and9 Morechicken breast fillets, mixed herbs, cream, brandy, bread , cut into 4 triangles, deep fried, stalks celery, chopped, onion, chopped, mushrooms, sliced, fresh breadcrumbs, dill, salt and pepper, egg, beaten to moisten, butter50 min, 13 ingredients
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Mushroom Cap Stuffingritz crackers, crumbled, bay shrimp, thawed and7 Moreritz crackers, crumbled, bay shrimp, thawed, parmesan cheese, dried thyme, seasoned salt, garlic powder, margarine, mushroom stems, dry white wine20 min, 9 ingredients
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