6 cutlets fried wiener schnitzel Recipes

  • Wiener Schnitzel
    veal cutlets (1 cm thick (top round of beef will do)) and
    7 More
    veal cutlets (1 cm thick (top round of beef will do)), lemon, parsley, egg, lightly beaten, dry breadcrumbs, flour, oil (for frying ), salt and pepper
    8 ingredients
  • Wiener Schnitzel
    veal cutlets, all-purpose flour, eggs, vegetable oil and
    3 More
    veal cutlets, all-purpose flour, eggs, vegetable oil, salt and pepper, plain breadcrumbs, oil (for frying )
    20 min, 7 ingredients
  • Veal Cutlets With Fried Lemon Slices (Wiener Schnitzel)
    flour, salt, black pepper, egg, water and
    9 More
    flour, salt, black pepper, egg, water, seasoned bread crumbs, lemon zest, dried thyme, veal cutlets , pounded 1/8-inch thick between sheets of plastic wrap, vegetable oil, for frying, flour, cornmeal, salt and pepper, to taste, lemon, sliced thin
    15 min, 14 ingredients
  • Wiener Schnitzel (Paula Deen) Wiener Schnitzel (Paula Deen)
    veal cutlets (about 4 oz each), pounded very thin, scallo... and
    8 More
    veal cutlets (about 4 oz each), pounded very thin, scallopini style, salt, freshly ground black pepper, all-purpose flour, eggs, beaten, water, plain, dry bread crumbs, vegetable oil, for frying, lemon wedges, for service
    15 min, 9 ingredients




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