936 cut glaze Recipes

salt, pepper, pork chops , center cut, 1-in thick, dark sesame oil, chicken broth, sesame seeds, toasted, brown sugar, red wine vinegar, dijon mustard

corned beef brisket, flat cut, chopped onion, bay leaf, garlic cloves, whole black peppercorn, dijon mustard, brown sugar, paprika, heavy cream, horseradish, salt

granulated sugar, grated lemon zest, unbleached all-purpose flour, salt, baking powder, unsalted butter, cold, cut into 1/2 inch cubes, lemon juice, egg yolk, vanilla extract, cream cheese, softened, lemon juice, sugar

honey, florida grapefruit juice, turkey steaks , cut from the breast, about 3/4-inch thick (approx. 1 lb), grapefruits, peeled and sectioned, dijon-style mustard

thaw time : 40 minutes, cool time : 10 minutes, dried mission fig or pitted date, cut into quarters (about 1 1/4 cups), honey, lemon juice, orange juice, pepperidge farm puff pastry sheets (2 sheets ), egg yolk, beaten, water, sugar glaze

carrot, cut into sticks, about 4 cups, butter, softened, light brown sugar , firmly packed, ground ginger, soy sauce, orange juice

boneless sirloin steaks, cut about 1 inch thick, salt, cracked black pepper, pure honey, maple syrup, apple cider or 1/2 cup juice, pepper

whole graham crackers (5 1/2 oz), golden brown sugar, ground cinnamon, salt, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, sour cream, grated lemon peel, vanilla extract, orange juice, red currant jelly, golden brown sugar, thick slices fresh ginger, ripe red-skinned plums, halved, pitted, cut into 1/2-inch-thick wedges

fresh pork loin roast, garlic , cut into 1/4 s, salt, orange marmalade, prepared mustard, dried thyme leaves

flour, brown sugar, cold butter, cut up, granulated sugar, divided, cornstarch, jell-o strawberry flavor gelatin, water, philadelphia cream cheese, softened, orange zest, thawed cool whip whipped topping, fresh strawberries, thinly sliced

garlic, minced, ginger, minced, red pepper, crushed, white vinegar, hoisin sauce, sesame oil, center cut pork chops , 6 oz each

boneless center-cut pork loin chops (1/2 inch thick ), ground sage, salt, pepper, minced onion, currant jelly, dijon mustard

pork chops thick cut, brown sugar, cayenne pepper, garlic powder, paprika, salt, black pepper

butter, apples,cored and cut in 1/2 rings, dry white wine or apple juice, lemon juice, ground ginger, ground cinamon, sugar, cream ,if desired

salt, divided, black pepper, center-cut pork chops (about 1 inch thick ), dark sesame oil, low-salt chicken broth, sesame seeds, toasted, brown sugar, red wine vinegar, dijon mustard

lamb shanks (about 20 oz each), garlic cloves, thinly sliced, lemon juice, olive oil, divided, minced fresh thyme , rosemary and parsley, salt, pepper, guinness (dark beer), honey, fresh thyme sprigs, bay leaves, dijon mustard, garlic cloves, minced, salt, pepper, crushed red pepper flakes, yukon gold potatoes, peeled and cut into chunks

all-purpose flour, granulated sugar, baking powder, salt, chilled butter, cut into small pieces, dried apricots, minced, low-fat milk, egg, lightly beaten, honey, powdered sugar, low-fat milk, sliced almonds, toasted