25 curd tartlets Recipes

frozen mini phyllo pastry shells, whipping cream, divided, orange curd, almond extract, divided, lemon curd, garnish: fresh mint leaves

refrigerated pie pastry, cream cheese, softened, plain yogurt, sugar, lime curd, divided, cream and lime slices, optional

refrigerated pie crusts (each package is 15 oz and contains 2 crusts ), cream cheese, plain yogurt, sugar, lime curd

eggs, sugar, lemon juice, grated lemon peel (colored part only, no white part), unsalted butter, cubed, frozen miniature phyllo tart shells, thawed, fresh raspberry, mint leaf, sweetened whipped cream

eggs, sugar, lemon juice, grated lemon peel, butter, cubed, frozen miniature phyllo tart shells, thawed, fresh raspberries , mint leaves and/or sweetened whipped cream, optional

sheet frozen puff pastry, all-purpose flour for dusting, egg, beaten, lemon curd, fresh blackberries, sugar for dusting

lemon curd, raspberry cake and pastry filling, frozen miniature phyllo tart shells, fresh raspberries

eggs, fresh key lime juice, sugar, unsalted butter, grated key lime zest, all-purpose flour, cake flour, sugar, salt, baking powder, butter or 1 cup margarine, cut up, shortening, cold water, fresh strawberries, sliced

eggs, fresh key lime juice, sugar, unsalted butter, grated key lime rind, all-purpose flour, cake flour, sugar, salt, baking powder, butter or margarine, cut up, shortening, cold water, fresh strawberries, sliced

ready-made mini pastry shells, lemon curd , recipe follows, meringue , recipe follows, egg yolks (pasteurized ), whole eggs, granulated sugar, meyer lemon juice, meyer lemons , zested, sheet gelatin, butter , cut into cubes, part egg white, parts sugar

butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, salt, chopped almonds, frozen unsweetened raspberries, thawed, lemon juice, butter, sugar, eggs, cream , fresh raspberries and mint

frozen unsweetened raspberries, thawed and drained, sugar, frozen miniature phyllo tart shells, reduced-fat cream cheese, lemon curd, fresh raspberries , optional

lemon curd filling, pre-baked tartlet shells, whole, fresh berries (optional - i used blackberries )

goats curds, pouring cream, eggs, caster sugar, lemon, finely grated rind and juice only, icing sugar (for dusting), caster sugar, plain flour, unsalted butter, coarsely chopped, pouring cream, egg yolk, whisked

eggs, sugar, fresh lemon juice, grated lemon zest, unsalted butter, cut up, sheets phyllo, butter , clarified, sugar, egg whites, brown sugar

lemon curd (stonewall kitchen reccommended), cream, tart shells, mixed fresh berries, powdered sugar

all-purpose flour, icing sugar, salt, poppy seeds, cold unsalted butter, cut into bits, egg yolk, cold water, fresh lemon juice, lemon curd (your own recipe , mine or store bought), chilled heavy cream, icing sugar, fresh lemon juice, poppy seed

butter, softened, cream cheese, softened, sugar, shredded lemon , rind of, salt, all-purpose flour, flaked coconut, white chocolate chips, melted and cooled, lemon curd, cherry baking bits