80 curd tart Recipes

macadamia nuts, flaked sweetened coconut, brown sugar, salt, vanilla wafers, butter, melted, granulated sugar, cornstarch, salt, fresh meyer lemon juice (about 5 lemons), egg yolks, butter, grated meyer lemon rind, egg whites, salt, granulated sugar, water

refrigerated sugar cookie dough, chilled lemon curd, fresh strawberries, sliced, cream

eggs, sugar, fresh lemon juice, unsalted butter, grated lemons , rind of, flour, sugar, salt, unsalted butter, chilled,cut into 1/2 inch cubes, chilled whipping cream (or more ), egg yolk, fresh strawberries , stem end of each cut flat, strawberry jam

margarine, ground hazelnuts, plain flour, icing sugar, lemon curd, raspberries

almonds with skins, toasted and cooled, all-purpose flour, confectioners sugar, fine sea salt, cold unsalted butter, cut into 1/2-inch cubes, egg yolk, fruity olive oil (preferably french ), lemons, granulated sugar, cornstarch, whole large eggs plus 2 large yolks, unsalted butter, cut into 1/2-inch cubes, fruity olive oil (preferably french )

chill time 1 hour, all-purpose flour, granulated sugar, salt, cold butter, egg yolk, beaten, cold water, filling:(or 1 (12oz jar lemon curd ), granulated sugar, cornstarch, lemon juice, water, egg yolks, beaten, butter ), red currant jelly, sliced strawberries

pine nuts, sugar, all-purpose flour, unsalted butter, at room temperature, egg, beaten, vanilla extract, sabayon, eggs, egg yolks, sugar, fresh lemon juice (you can remove the zest from these lemons, before juicing and add to the mixture), cold unsalted butter , cut into pieces

all-purpose flour (about 1 1/4 cups), sugar, salt, baking powder, vegetable shortening, boiling water, butter, melted, fresh cranberries, sugar, divided, water, divided, salt, cornstarch, egg yolks, butter, softened, egg whites, salt, sugar, water

lemon tea cookies (such as trader joe s meyer lemon cookies), crushed, butter, melted, fresh blueberries, white sugar, cornstarch, mascarpone cheese, lemon curd

graham cracker tart shells, less-fat cream cheese, softened, lemon curd, white chocolate, chopped and melted (such as ghirardelli), wild blueberry preserves (such as bonne maman), candied lemon peel (optional)

eggs (preferably free-range), lemons, raw sugar, lightly-salted butter, sheet puff pastry

unsalted butter at room temperature, sugar, pure vanilla extract, all-purpose flour, salt, limes at room temperature, sugar, unsalted butter at room temperature, extra-large eggs at room temperature, salt

unsalted butter, plus more for greasing, at room temperature, sugar, pure vanilla extract, all-purpose flour, salt, lemons, at room temperature, sugar, unsalted butter, at room temperature, extra-large eggs, at room temperature, salt

sheet puff pastry , defrosted according to package directions, egg, oranges, raw sugar, lemon curd, mascarpone cheese

no sugar added raspberry spread, frozen mini phyllo shells, i tbsp lemon curd, frozen fat free whipped topping, thawed, fresh raspberries, mint sprigs (optional)

all-purpose flour, cornstarch, sugar, butter, vanilla extract, egg yolks, beaten, cream cheese, lemon curd, lemon , juice and rind of, grated, sugar , to sweeten (optional), mixed red berries, red currant jelly

red currant jelly, strawberries, rinsed, hulled, dried and thinly sliced, whole small strawberries , raspberries, blueberries, sliced bananas or kiwis, cream , lemon curd or confectioner s sugar (or all 3)

firm-ripe medium nectarine, egg yolks, granulated sugar, fresh lime, vanilla, cold unsalted butter, all-purpose flour, dark brown sugar, salt, firm-ripe medium nectarines, peach jam