14633 cupcakes swiss meringue buttercream Recipes
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egg whites (10 large or about 1 1/2 cups) and3 Moreegg whites (10 large or about 1 1/2 cups), granulated sugar, unsalted butter, room temperature, lemon extract , almond extract, orange extract, or pure vanilla extract or up to 3 fl oz (90 ml) light rum, framboise, pear william, or kirsch4 ingredients
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meringue box, egg whites, cream of tartar, sugar and9 Moremeringue box, egg whites, cream of tartar, sugar, white chocolate, melted and cooled, amaretto cream, heavy or whipping cream, sugar, amaretto or other almond-flavor liqueur, fruit topping, raspberries, kiwifruit, peeled and thinly sliced, pineapple, rind and core removed, cut lengthwise in half, then crosswise in thin slices2 hour , 13 ingredients
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meringue recipe, egg whites, at room temperature and11 Moremeringue recipe, egg whites, at room temperature, cream of tartar, superfine (caster) granulated white sugar, pure vanilla extract, strawberry whipped cream, heavy whipping cream, pure vanilla extract, granulated white sugar, lightly sweetened strawberry puree, fresh berries, http://www.joyofbaking.com/meringuehearts.html#ixzz0kgvam3an&d1 hour 5 min, 13 ingredients
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Buttermilk Cupcakes With Swiss Meringue Buttercreamcake flour, all-purpose flour, baking soda, baking powder and14 Morecake flour, all-purpose flour, baking soda, baking powder, sea salt, unsalted butter, at room temperature, unsalted butter, at room temperature, sugar, eggs , at room tmperature, egg yolks, at room temperature, buttermilk, at room temperature, vanilla, egg whites, sugar, sugar, salt, unsalted butter, at room temperature, vanilla50 min, 18 ingredients
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Swiss Meringue Buttercream (Ron Ben-Israel)egg whites, room temperature, sugar and2 Moreegg whites, room temperature, sugar, unsweetened butter (6 sticks), softened butstill cool, flavoring : extracts, melted chocolate, liquors, fruit and fruit purees, broken cookies, chopped candy, nut pastes, instant coffee30 min, 4 ingredients
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Chocolate Cupcakes With Peppermint Buttercreamcupcakes, flour, unsweetened cocoa powder, baking powder and12 Morecupcakes, flour, unsweetened cocoa powder, baking powder, salt, unsalted butter, softened, sugar, eggs, vanilla extract, peppermint buttercream, unsalted butter, softened, powdered sugar, heavy cream, peppermint extract1 hour , 16 ingredients
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Ron's Swiss Meringue Buttercream (Ron Ben-Israel)egg whites, at room temperature, sugar and3 Moreegg whites, at room temperature, sugar, unsweetened butter , softened but still cool, vanilla extract, flavoring : melted chocolate, liquors, fruit and fruit purees20 min, 5 ingredients
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Crystallized Ginger Olive Oil Cupcakes with Lime Buttercream, Opal Basil, Mint, and Lime Zestolive oil, superfine sugar and18 Moreolive oil, superfine sugar, crystallized ginger , run through food processor, egg whites, cake flour, baking powder, ground ginger, salt, whole milk, vanilla, lime buttercream , recipe follows, micro opal basil, for garnish, micro mint, for garnish, lime zest, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., fresh lime juice, cornstarch, unsalted butter, salt, sugar35 min, 20 ingredients
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Gluten-Free Chocolate-Cardamom Cupcakes with Chocolate Buttercream, Spun Sugar Bird's Nests and Jewel-Encrusted Bird's Eggsbittersweet chocolate (recommended : callebaut) and29 Morebittersweet chocolate (recommended : callebaut), boiling water, eggs, separated, unsalted butter, softened, superfine sugar, divided, vanilla extract, rice flour (recommended : bob s red mill), cornstarch, baking powder, baking soda, salt, buttermilk, chocolate-cardamom ganache , recipe follows, chocolate buttercream , recipe follows, dark cocoa powder, for dusting (recommended : callebaut extra brut), spun sugar bird s nests , recipe follows, jewel-encrusted bird s eggs , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., cardamom pods, crushed, chopped bittersweet chocolate (recommended : callebaut), heavy cream, unsalted butter, softened, semisweet chocolate, melted and cooled to lukewarm, vanilla extract, sugar , sifted, sugar, corn syrup, special equipment: large whisk with 1-inch removed from end with wire cutters, white chocolate molding chocolate, assorted vegetable-dyed crystal sugars1 hour 55 min, 30 ingredients
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Cupcake Surprisesswiss chocolate cake mix, cream cheese, softened, sugar and3 Moreswiss chocolate cake mix, cream cheese, softened, sugar, egg, lightly beaten, milk chocolate morsels, flaked coconut6 ingredients
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Meringue Nests With Kahlua Cheese Cakemeringue nests, cream cheese, butter, condensed milk and2 Moremeringue nests, cream cheese, butter, condensed milk, kahlua, chocolate-covered coffee beans2 hour , 6 ingredients
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Meringue Strawberry Tartmeringue shell (available at whole foods market) or make ... and3 Moremeringue shell (available at whole foods market) or make your own., fresh strawberries, sliced (see note ), scoop vanilla ice cream, drizzle of caramel sauce, for garnish (optional)4 ingredients
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