591 cupcakes chocolate cream Recipes
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chocolate cupcakes, makes 7 regular cupcakes and21 Morechocolate cupcakes, makes 7 regular cupcakes, butter, room temp, sugar, egg, room temp, flour, baking powder, baking soda, salt, high quality unsweetened cocoa powder (i also used valrhona cocoa powder), milk, vanilla extract, strawberry ganache filling and ganache glaze, semi-sweet chocolate (i used callebaut), heavy cream, vanilla, salt, strawberries, diced, vanilla buttercream frosting, unsalted butter, room temperature, milk, vanilla bean paste, powdered sugar22 min, 23 ingredients
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cupcake, all-purpose flour, unsweetened cocoa powder and18 Morecupcake, all-purpose flour, unsweetened cocoa powder, baking powder, salt, unsalted butter, room temperature, sugar, eggs, half-and-half or light cream, few drops of mint extract, chocolate chips or mint, mint butter cream frosting, unsalted butter, room temp., cut into small pieces, powdered sugar, milk, few drops of mint extract, green food coloring (optional, but makes it look minty ), chocolate ganache, dark chocolate , broken into little pieces, heavy cream, crumbled andes mints to sprinkle on top21 ingredients
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butter, room temperature, sugar, eggs and23 Morebutter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.15 min, 26 ingredients
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chocolate cake mix , plus ingredients indicated on box and6 Morechocolate cake mix , plus ingredients indicated on box, caramel ice cream , such as edy s caramel delight or haagen-dazs dulce de leche, caramel-nougat chocolate bars, such as milky way, chopped, heavy cream, sugar, chocolate syrup, chocolate jimmies , optional20 min, 7 ingredients
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crumbled vanilla wafer (i use my tefal grinder) and12 Morecrumbled vanilla wafer (i use my tefal grinder), butter, melted, granulated sugar, ground cinnamon, ground almonds (optional), cream cheese, softened, granulated sugar (more if you ve a serious sweet tooth), all-purpose flour, evaporated milk, egg, vanilla extract, bittersweet chocolate or 1 oz semisweet chocolate, chopped (or chips), peanut butter morsels (or chips)35 min, 13 ingredients
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chocolate cake mix (regular size), cream cheese, softened and11 Morechocolate cake mix (regular size), cream cheese, softened, sugar, egg, vanilla extract, semisweet chocolate chips, ice-cream cake cones (about 3 inches tall), shortening, sugar, vanilla extract, milk, sprinkles50 min, 13 ingredients
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Chocolate Cream Cupcakeslow-fat fudge brownie mix, water, vegetable cooking spray and4 Morelow-fat fudge brownie mix, water, vegetable cooking spray, neufcha gtel cheese, sugar, egg substitute, semisweet chocolate morsels, melted40 min, 7 ingredients
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Chocolate-Filled Red Velvet Cupcakesmilk chocolate pieces, cream whipped, butter plus 1 tbsp and10 Moremilk chocolate pieces, cream whipped, butter plus 1 tbsp, whole egg, all-purpose flour, unsweetened cocoa powder, sugar, vanilla, buttermilk, baking soda, vinegar, raspberry preserves (optional)13 ingredients
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Chocolate Cone Cupcakes With Cream Cheese Frostingflat-bottomed ice cream cones, flour, sugar, salt and10 Moreflat-bottomed ice cream cones, flour, sugar, salt, baking soda, butter or 1/2 cup margarine, water, unsweetened cocoa powder, eggs, buttermilk, vanilla, cream cheese, softened, powdered sugar, vanilla50 min, 14 ingredients
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Cream Cheese Chocolate Cupcakescream cheese, softened, sugar, egg, salt, chocolate chips and11 Morecream cheese, softened, sugar, egg, salt, chocolate chips, peanut butter chips (or just use more chocolate if you want), cupcakes, all-purpose flour, sugar, baking cocoa, baking soda, salt, water, vegetable oil, white vinegar, vanilla25 min, 17 ingredients
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Pull Apart Touchdown Cupcakes (Food Network Kitchens)all-purpose flour, baking powder, baking soda, fine salt and20 Moreall-purpose flour, baking powder, baking soda, fine salt, unsalted butter, melted and cooled slightly, granulated sugar, sour cream, pure vanilla extract, eggs, chocolate chips, unsalted butter, at room temperature, creamy peanut butter, pure vanilla extract, kosher salt, sugar, dark green jimmies, marshmallows, chocolate chips, chocolate cream covered cookie sticks, such as pocky sticks, tube white decorators icing, chocolate chewy candies , such as midgie-size tootsie rolls, unwrapped, fruit-flavored gummy candies in 2 different colors , or 11 chocolate-covered raisins or peanuts and 11 yogurt-covered raisins or peanuts, special equipment : metallic green, metallic gold and/or dark brown cupcake liners, copyright 2012 television food network , g.p. all rights reserved.2 hour 25 min, 24 ingredients
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Chocolate Peanut Butter Cupcakescupcakes, unsweetened cocoa powder, flour, baking powder and14 Morecupcakes, unsweetened cocoa powder, flour, baking powder, baking soda, salt, butter, softened, sugar, light brown sugar , packed, eggs, vanilla, plain yogurt, butter, softened, sugar, smooth peanut butter, heavy cream, peanut butter cups, halved20 min, 18 ingredients
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Chocolate Cupcakes With Peppermint Frostingcupcakes, brown sugar, butter,softened, eggs, flour and11 Morecupcakes, brown sugar, butter,softened, eggs, flour, unsweetened cocoa, baking powder, baking soda, salt, low-fat buttermilk, vanilla extract, peppermint frosting, powdered sugar, peppermint extract, hard peppermint candies,finely crushed (1/3 cup)12 min, 16 ingredients
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Chocolate Cupcakes With Peppermint Buttercreamcupcakes, flour, unsweetened cocoa powder, baking powder and12 Morecupcakes, flour, unsweetened cocoa powder, baking powder, salt, unsalted butter, softened, sugar, eggs, vanilla extract, peppermint buttercream, unsalted butter, softened, powdered sugar, heavy cream, peppermint extract1 hour , 16 ingredients
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