77 cup bbq Recipes
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beef brisket , trimmed of fat and7 Morebeef brisket , trimmed of fat, bbq spice blend , be sure and check sodium levels, water (1 cup cold, 3 cups hot ), very finely ground coffee, dark brown sugar, freshly cracked black pepper, cider vinegar , preferably unfiltered, potato or dinner rolls, split4 hour 10 min, 8 ingredients
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honeysuckle white ground turkey, lean ground beef and9 Morehoneysuckle white ground turkey, lean ground beef, kidney beans, black beans, rotel-mild, chili seasoning mix, diced green chilis, sm. bottle of regular k.cup. masterpiece or cattlemen s bbq sauce, nacho cheese, sm. can tomato sauce, tabasco sauce , to taste1 hour , 11 ingredients
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chicken wieners ( nitrate-free, organic) and13 Morechicken wieners ( nitrate-free, organic), makes 12 small wieners ., grass-fed chicken breast, organic sunflower oil, organic flour, total of the following spice mixture, celtic grey sea salt , organic garlic powder, organic onion powder, organic beet powder, organic cayenne, organic pepper,organic curry., organic honey powder or fine organic sugar., organic flour for rolling ., grind all of the above ingredients in a food processor until it of a very fine paste consistency. (not so fine for sausage)., in a large pot bring 8 cups of water to a rolling boil., take the meat mixture a heaping tbsp at a time an roll into a large tight meatball. then on a floured board with the palm of your had roll into a weiner shape, coating with flour. continue until 12 are made using all meat mixture., place all weiners in the water for 10 minutes until they float. fish them out with a slotted spoon. refrigerate or freeze. eat as is or you can fry them for breakfast or bbq them and serve on a bun., i like to fry them in a little organic maple syrup for a nice breakfast side dish. or serve as-is with cheese and pickle.10 min, 14 ingredients
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steaks (or use any kind of beef you desired or use pork s... and6 Moresteaks (or use any kind of beef you desired or use pork steak), salt and pepper (i use seasoned , if you are not using low-sodium soy sauce omit the ), onions, sliced, minced fresh garlic (optional or to taste), favorite barbecue sauce (or use 4 cups homemade bbq sauce), low sodium soy sauce, brown sugar (to taste) (optional)1 hour , 7 ingredients
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BBQ Chicken in Cornbread Cups (Paula Deen)sweet yellow cornbread mix, whole milk, eggs and3 Moresweet yellow cornbread mix, whole milk, eggs, chopped cooked chicken, barbeque sauce, chopped sweet pickles, for garnish26 min, 6 ingredients
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BBQ Dinner or Snack Cups for Hungry Teens-Oamcground beef, frozen corn, thawed and6 Moreground beef, frozen corn, thawed, prepared barbecue sauce (i used 4 sometimes), sliced green onions (or onion flakes or powder, to taste), salt (optional), refrigerated biscuits (8 count or 4 cans of 10 ct flaky kind, pulled apart flaky layers in halves), shredded cheddar cheese, pepperoni (optional, makes it more like a pizza ) (optional)25 min, 8 ingredients
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Biscuit Recipe Kids Can Makebiscuit pockets and5 Morebiscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.15 min, 6 ingredients
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Papas Baked Beanspork n beans, sausage, onion and4 Morepork n beans, sausage, onion, frozen or fresh bell pepper mix, brown sugar, molasses, use spicy sausage and 1/4 cup of spicy bbq sauce for a little flair7 ingredients
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Pulled Pork BBQ Cupsbarbecue sauce, refrigerated biscuits , 10 biscuits and5 Morebarbecue sauce, refrigerated biscuits , 10 biscuits, leftover pulled cooked pork, dill pickle slices, sliced roma tomato, chopped red onions or sweet onion, shredded monterey jack and cheddar cheese blend24 min, 7 ingredients
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Cheesy BBQ Chicken Cupsfajita tortillas , softened in microwave for 30 seconds (... and7 Morefajita tortillas , softened in microwave for 30 seconds (15cm diameter), shredded barbecued chicken, corn kernel, red capsicum, diced, spring onions, sliced, kraft* cheddar cheese spread, softened, eggs, black pepper , to taste35 min, 8 ingredients
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Barbecued Pork With Cheese Cornbreadcornbread mix, milk, egg, corn kernel, fresh or frozen and5 Morecornbread mix, milk, egg, corn kernel, fresh or frozen, grated cheddar cheese, green onions, minced, jalapeno chile, seeded and minced , if preferred use a small 4 oz can of green chilis for sensitive tummies, leftover pork or 3 cups beef, barbecue or 1 (18 oz) container refrigerated pork or 1 (18 oz) container beef, barbecue shredded bbq chicken tastes great too, yellow mustard35 min, 9 ingredients
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Chinese Chicken Pizza with Hoisin Sauceball prepared dough, at room temperature, olive oil and7 Moreball prepared dough, at room temperature, olive oil, hoisin sauce (available in the asian section of most grocery stores), grilled skinless, boneless chicken breasts, diced or equivalent amount of store-bought bbq chicken, or any left-over chicken, scallions, finely sliced, lightly-packed cup cilantro leaves , stems removed before measuring, red bell pepper , seeds and membranes discarded, sliced into paper-thin strips, grated mozzarella, salt and freshly ground pepper23 min, 9 ingredients
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Christy’s Sweet and Spicy Bak-Ed Beansbaked beans (original or bold-n-spicy) and10 Morebaked beans (original or bold-n-spicy), fresh ground turkey, green pepper, finely chopped, red onion, finely chopped, open pit spicy bbq sauce, open pit chargrill barbecue sauce, brown sugar , reserving 1/4 cup (light or dark brown), dry mustard, ground cumin, tabasco sauce (suit to taste), hot salt55 min, 11 ingredients
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