4 cuban moros Recipes

  • Moros y Cristianos (Cuban Rice and Beans)
    olive oil, minced onion, garlic, minced, tomato sauce and
    10 More
    olive oil, minced onion, garlic, minced, tomato sauce, chicken broth, black beans, rinsed and drained, cooked crumbled turkey sausage, cumin, oregano, fresh ground pepper, bay leaf, cooked white rice, diced bell pepper, parmesan cheese (optional)
    55 min, 14 ingredients
  • Arroz Moro (White Rice With Cuban Black Beans)
    black beans, already cooked white rice and
    8 More
    black beans, already cooked white rice, sofrito sauce , casero (blend onion, bell pepper, garlic and cilantro until puree), salt and pepper, cumin, oregano, apple cider vinegar, garlic clove, finely chopped, beer or 1 cup broth, goya tomato sauce
    1 hour 25 min, 10 ingredients
  • Moros y Cristianos (Cuban-Style Black Beans and Rice) Moros y Cristianos (Cuban-Style Black Beans and Rice)
    uncooked long-grain rice, olive oil, chopped onion and
    13 More
    uncooked long-grain rice, olive oil, chopped onion, chopped green bell pepper, garlic cloves, minced, chopped seeded tomato, sherry vinegar, ground cumin, dried oregano, ground coriander, fennel seeds, crushed, salt, ground red pepper, water, less-sodium black beans, rinsed and drained, hot pepper sauce (such as tabasco)
    16 ingredients




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