222706 crusty cheese and mustard damperettes Recipes

crusty bread, butter, room-temperature, fresh chives, chopped, fresh parsley, chopped, salt and pepper

butter, extra-sharp cheddar cheese, coarsely grated, american cheese or 12 oz cheddar cheese, coarsely grated, elbow macaroni , boiled in salted water until just tender, drained, and rinsed under cold water, cayenne (optional), salt, whole milk

crusty bread , halfed longwase, shredded sharp cheddar cheese, cream cheese, softened, hidden valley ranch dressing mix

onion, chopped, shallots, chopped, celery rib, chopped, water, butter, bacon, chopped, mushrooms, sliced, cream of chicken soup (condensed ), sour cream, chicken, cooked & diced, tasty cheese, grated , for final topping, self-raising flour, red pepper, chopped, green pepper, small, chopped, eggs, slightly beaten, tasty cheese, grated, milk

crusty hoagie roll, tomatoes, sliced, mozzarella cheese, provolone cheese, fresh basil leaves, olive oil, approximately, garlic powder, black pepper

crusty bread or 1 large roll, cream cheese (i use plain or herb&garlic), bottled garlic or 1 tsp fresh minced garlic, cheddar cheese, to top

french bread baguette, cream cheese, ricotta cheese, dried oregano, dried basil, pizza sauce, onion cut into paper thin wedges, parmesan cheese grated

crusty italian bread, cut diagonally into serving slices, olive oil, petite diced tomatoes, drained, chopped sweet onion, chopped fresh basil leaves, chopped garlic, salt, ground black pepper, shredded part-skim mozzarella cheese

margarine or 25 g butter, chicken meat, skinned and cut into chunks, mushrooms, sliced, plain flour, chicken stock, low fat creme fraiche, coarse grain mustard, dried tarragon, bread, garlic, peeled and crushed, margarine or butter

onions, melted butter or oil, sauerkraut prepared with wine, pepper to taste, bay leaves, cabanossi - type of smoked salami sausauge or similar, mashed potatoes ( for 4 servings ) or make your own recipe, sharp mustard, egg yolks, creme fraiche, honey, parsley chopped

chicken breasts, boneless, skinless, olive oil, crusty sandwich rolls, garlic, peeled and cut in half, yellow onion, thinly sliced, red bell pepper, cored, seeded and cut into thick strips, yellow bell pepper, cored, seeded and cut into thick strips, coarsely chopped fresh rosemary, ripe florida tomatoes, thinly sliced

crusty rustic bread (2 lb. loaf), extra virgin olive oil, yellow onions, minced, garlic clove, minced, roma tomatoes , chopped (plum tomatoes), raw lamb sirloin, cut into 1/2-inch cubes, red pepper flakes, fresh oregano, finely chopped, fresh italian parsley, finely chopped, kosher salt, fresh ground black pepper, grated parmesan cheese (or romano pecorino, or myzithra cheese)

crusty sourdough bread (14.5-oz), butter, sharp cheddar cheese or 1 dry monterey jack cheese, finely shredded, red wine vinegar, grapeseed oil, roughly chopped fresh flat leaf parsley, salt & freshly ground black pepper, fresh baby spinach, washed and stems removed, bacon, tomatoes , halve

asparagus, drained and chopped, cheese crackers, crushed to crumbs (cheese-its are good in this), grated cheddar cheese or 1 cup longhorn cheese, chopped pimiento, eggs, beaten, salt, pepper, butter, melted, milk

emmental ( swiss cheese), coarsely grated (if you do not have a grater, the cheese can be sliced into thin strips.), gruyere, coarsely grated, all-purpose flour, ground nutmeg, freshly ground black pepper, any dry white wine, garlic clove, cut in 1/2, kirsch ( cherry brandy), fresh crusty french, italian, or sourdough bread, cut into bite-size chunks with 1 edge of crust on each bite

cream cheese, softened, fresh parmesan cheese, grated, mayonnaise, green onion, thinly sliced, garlic powder, lemon juice, cheddar cheese, shredded, worcestershire sauce, sour cream, crabmeat, chopped, cooked shrimp, dry breadcrumbs

olive oil, garlic cloves, minced, diced tomatoes, cauliflower, cut into small florets, eggs, part-skim ricotta cheese, milk, parmesan cheese, fresh parsley, minced, freshly grated nutmeg, cayenne pepper, freshly ground black pepper to taste, muenster cheese, bread crumbs

eight 1/3-inch-thick slices crusty italian bread, crusts removed, extra-virgin olive oil, for brushing, garlic clove, halved, mild goat cheese, softened, kosher salt and freshly ground pepper, manchego or parmesan cheese, grated (about 1 cup), piquillo peppers