202780 crustless lemon vanilla cheesecake greek Recipes

amaretti cookie crust, amaretti cookies , processed in a food processor to uniformly fine crumbs (1 1/4 cups crumbs), unsalted butter , melted , plus 1 tbsp melted butter for greasing pan, ricotta filling, ricotta cheese , drained overnight (see note above), eggs , separated, sugar (5 1/4 oz), light rum, unbleached all-purpose flour, grated lemon zest (from 1 lemon), vanilla extract, table salt

graham cracker crumbs, sugar, unsalted butter melted, cream cheese room temperature, sugar, extra large eggs room temp, extra large egg yokes room temp, sour cream, grated lemon zest (2 lemons), vanilla extract, red jelly (not jam), strawberries, raspberries, blueberries

greek vinaigrette, divided, boneless skinless chicken breast halves (5 oz each), lemon, quartered, sliced oil-packed sun-dried tomatoes, crumbled feta cheese

cheesecake, fat-free cottage cheese, vanilla extract, sugar, cereal, cinnamon, sugar, water

graham cracker crumbs, sugar, margarine or 3 tbsp butter, melted, cream cheese, softened, sugar, lemons , rind of, grated, vanilla, eggs, strawberry, mashed, sugar, cornstarch, water

greek yogurt, all-purpose flour, sugar, baking powder, salt, eggs, vanilla extract

greek yogurt, grated kasseri cheese or 1 cup substitute gruyere cheese, grated kefalotyri or 1 cup substitute parmesan cheese, vegetable oil, eggs, lightly beaten, lemon juice, cornmeal (fine ), all-purpose flour, sugar, baking soda, baking powder, salt, feta cheese, crumbled, chilled butter, cut in 1/4 inch pieces

turkish dried apricots or 125 g california dried apricots, water, sugar, honey, rose water, cardamom pods, crushed and seeded, fresh lemon juice, thick greek yogurt, unsalted almonds, flaked and toasted, pomegranate seeds (optional)

greek oregano, fennel seeds (optional), dried lemon grass, black pepper, dried garlic

vanilla ice cream, cheesecake , new york style, whipping cream

telegraph cucumber, greek yogurt, lemon juice, garlic cloves, crushed, chopped mint leaves, olive oil, salt

graham wafer crumbs (250 ml), melted butter (60 ml), cream cheese at room temperature, sugar (175 ml), salt, eggs, separated, sour cream (125 ml), juice of 1 lemon (about 1/4 cup/60 ml), zest of 1 lemon, vanilla (5 ml), cornstarch, port sauce, ruby port, sugar, whole star anise, cinnamon stick, peel of a clementine, fresh cranberries

butter, melted, graham cracker crumbs , or cookie crumbs of your choice, cream cheese, sugar, eggs, grated zest and juice of 1 lemon, vanilla extract or lemon extract, heavy cream, sour cream

vanilla greek yogurt, challah or brioche bread 3/4 thick, milk, eggs, light brown sugar, ground cinnamon, vanilla extract, kosher salt, fresh berries, powdered sugar optional

greek yogurt, vanilla extract, almond extract, splenda brown sugar, cinnamon

milk, sour cream, instant pudding mix (lemon or vanilla are best), graham cracker pie crust