132248 crusted sea couscous vanilla Recipes
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couscous, couscous (uncooked ), water, salt, dressing and11 Morecouscous, couscous (uncooked ), water, salt, dressing, apple cider vinegar, lemon juice, olive oil, salt & pepper to taste (sea & freshly ground pepper), salad, tomato, diced (i used kumato), english cucumber, diced, fresh dill, chopped, fresh chives, chopped, walnuts, chopped, feta cheese16 ingredients
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mango - peeled, seeded and diced, heavy cream, lemon juice and9 Moremango - peeled, seeded and diced, heavy cream, lemon juice, chopped macadamia nuts, seasoned bread crumbs, olive oil, black pepper, red pepper flakes, fresh sea bass, salt and ground black pepper to taste, minced garlic, extra virgin olive oil40 min, 12 ingredients
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Cashew-crusted Sea Bass, Saffron Couscous and Vanilla Buttervirgin olive oil, couscous and11 Morevirgin olive oil, couscous, chicken stock (or chicken base), saffron, orange, white wine, shallot, vanilla bean (reduce), pure vanilla extract (strain), butter (whisk ), salt & pepper, cashews, finely chopped, sea bass fillets40 min, 13 ingredients
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Couscous with Yogurt and Fruitmilk, butter, salt, quick cooking couscous, vanilla yogurt and2 Moremilk, butter, salt, quick cooking couscous, vanilla yogurt, sugar, diced fresh fruit or 1/2 cup berries15 min, 7 ingredients
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Curry-crusted Sea Scallopssea scallops and6 Moresea scallops, curry powder (if yours is more than 6 months old, buy new, it loses it flavor quickly), olive oil flavored cooking spray, salt & fresh ground pepper, apricot jam, heavy whipping cream, sliced scallions17 min, 7 ingredients
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Spicy Crusted Sea Basssea bass fillets, skinless deboned, panko breadcrumbs and2 Moresea bass fillets, skinless deboned, panko breadcrumbs, blackening seasoning, butter, melted15 min, 4 ingredients
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Herb Crusted Sea Scallops (Emeril Lagasse)sea scallops, goat cheese, creole spice-recipe included and5 Moresea scallops, goat cheese, creole spice-recipe included, dijon mustard, total) finely chopped herbs ( cilantro, mint, parsley, thyme, basil, tarragon, chervil), cleaned frisee or endive, oil, herb vinaigrette-see recipe above8 ingredients
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Spiced Cashew and Mustard Seed Crusted Sea Bass with Watermelon Salsasea bass (any type ) and14 Moresea bass (any type ), seasoning spice : equal amounts coriander, curry powder, cumin, paprika, ground thyme, ground garlic, sage, chili powder, dry mustard, dry ginger, cayenne pepper, salt and pepper, all purpose flour, ground cashew nuts, mustard seed, olive oil for frying, japanese-style bread crumbs, eggs whites, beaten, watermelon (peeled, seeded and diced ), diced onions, diced peppers, chopped garlic (optional), chopped cilantro, limes, juiced, salt and pepper to taste20 min, 15 ingredients
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Chicken with Mustard-Seed Crust and Couscouswhole small skinless boneless chicken breast (1/2 lb tota... and8 Morewhole small skinless boneless chicken breast (1/2 lb total),halved, mustard seeds, chopped fresh parsley leaves, water, salt, couscous, unsalted butter, fresh lemon juice, accompaniment if desired: carrot , snow pea, and red pepper julienne in honey vinaigrette9 ingredients
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Couscous With Sun-Dried Tomatoes & Coriandercouscous, lemon, olive oil, red onion, finely chopped and4 Morecouscous, lemon, olive oil, red onion, finely chopped, chopped fresh coriander, sun-dried tomatoes, thinly sliced, white pepper, sea salt15 min, 8 ingredients
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Couscous-Parsley Salad with Preserved Lemoncouscous, water, fresh lemon juice, olive oil and10 Morecouscous, water, fresh lemon juice, olive oil, fresh flat-leaf parsley, finely chopped (about 1/4 cup), fresh mint leaves, finely chopped (about 2 tbsp), diced moroccan preserved lemon rind , recipe follows, pine nuts, toasted, salt, freshly ground pepper, tomato, peeled, seeded and diced, belgian endives, separated into leaves , for scooping, unblemished lemons of equal size, sea salt or table salt1 hour 15 min, 14 ingredients
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Cherry Couscous Pudding (Alton Brown)milk, sugar, dried cherries, vanilla bean, pulp scraped and3 Moremilk, sugar, dried cherries, vanilla bean, pulp scraped, steamed couscous, vanilla flavored yogurt, ground cinnamon15 min, 7 ingredients
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Vegan Cheesecake and Vegan Ginger Crustmi-del brand ginger snaps and10 Moremi-del brand ginger snaps, earth balance buttery sticks, melted, mori-nu firm silken tofu, tofutti better-than-cream-cheese, blonde unprocessed unbleached cane sugar, sea salt, vanilla extract, imitation butter flavoring, lemon , zest of, tapioca flour, silk soy coffee creamer1 hour 15 min, 11 ingredients
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Couscous Vegetable Kugel (Pareve)couscous ( mix with toasted pine nuts), margarine, eggs and5 Morecouscous ( mix with toasted pine nuts), margarine, eggs, frozen tuscan style vegetables, thawed or 1 (16 oz) package mixed vegetables, of your choice, frozen chopped spinach, thawed and squeezed dry, snipped fresh parsley , packed, ground nutmeg, lemon pepper seasoning1 hour , 8 ingredients
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Cumin Crusted Sea Scallops With Mustard and Garam Masalachili powder, toasted ground cumin, salt and6 Morechili powder, toasted ground cumin, salt, fresh ground black pepper, olive oil, mustard seeds, cardamom pod, star anise, sea scallops, rinsed and patted dry30 min, 9 ingredients
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Black Pepper Crusted Sea Scallops with a Crab Meat and Fiddlehead Fern Relish with Roasted Red Pepper Sauce (Emeril Lagasse)olive oil, chipped onions and13 Moreolive oil, chipped onions, red peppers , roasted, peeled, seeded and diced, chopped garlic, salt, freshly ground black pepper, chicken stock, diced red onions, diced red bell peppers, diced yellow bell peppers, fiddlehead ferns, blanched, crabmeat , picked over for cartilege, sea scallops, chopped fresh parsley leaves, coarse black pepper15 ingredients
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Lemongrass-Panko Crusted Sea Basscoconut milk, fish sauce, clam juice, white wine and28 Morecoconut milk, fish sauce, clam juice, white wine, kaffir lime leaves, garlic, shallots, stalk lemongrass, fresh ginger, green curry paste, brown sugar, lime juice, carrot, small dice, celery, small dice, yellow onion, small dice, chopped fresh ginger, basmati rice, water, turmeric, zucchini squash , julienne, yellow squash , julienne, carrots , julienne, red bell peppers julienne, oil or butter, panko, kaffir lime leaves, dried lemongrass, cayenne pepper, paprika, grapeseed oil, sea ref = http://www.foodterms.com/encyclopedia/bass/index.html class= crosslink debug= 1007 1019 >bass fillets, grapeseed oil40 min, 32 ingredients
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