55 crusted honey dijon Recipes

  • Crusted Honey Mustard Chicken
    light honey dijon salad dressing, salt, black pepper and
    4 More
    light honey dijon salad dressing, salt, black pepper, dill, freshly chopped, scallion, finely sliced, all-bran bran flakes, crushed, boneless skinless chicken breast, uncooked (four 4 oz pieces)
    32 min, 7 ingredients
  • Pecan-Crusted Honey Chicken
    dijon mustard, honey, lemon juice and
    4 More
    dijon mustard, honey, lemon juice, boneless skinless chicken breast halves, pecans, finely chopped, dry breadcrumbs, butter
    30 min, 7 ingredients
  • Pecan-Crusted Baked Chicken Breasts
    honey, dijon mustard, pecans, ground and
    2 More
    honey, dijon mustard, pecans, ground, panko breadcrumbs (japanese breadcrumbs), boneless skinless chicken breasts (about 5 oz. each)
    22 min, 5 ingredients
  • Mint Crusted Rack of Lamb
    fresh mint leaves, garlic, sliced, olive oil and
    14 More
    fresh mint leaves, garlic, sliced, olive oil, plain bread crumbs, salt and ground black pepper to taste, cayenne pepper , or to taste, grated parmigiano-reggiano cheese, dijon mustard, honey, extra virgin olive oil, rice vinegar, honey, dijon mustard, salt and freshly ground black pepper to taste, racks of lamb, trimmed, vegetable oil, salt and pepper to taste
    40 min, 17 ingredients
  • Onion Dijon Crusted Catfish
    onion, finely chopped, honey dijon mustard and
    3 More
    onion, finely chopped, honey dijon mustard, catfish fillets, garlic salt and pepper to taste, dried parsley flakes
    30 min, 5 ingredients
  • Pecan Crusted Chicken Salad With Honey Mustard Dressing
    boneless skinless chicken breast halves, egg whites and
    19 More
    boneless skinless chicken breast halves, egg whites, cornstarch, lemon juice, pecans, finely chopped, dried oregano, dried thyme, paprika, cayenne pepper, extra virgin olive oil, honey, dijon mustard, extra virgin olive oil, shallot, minced, apple cider vinegar, lemon , juice of, kosher salt, fresh ground black pepper, mixed arugula or 8 cups radicchio or 8 cups curly endive lettuce or 8 cups romaine lettuce, mild goat cheese, crumbled, red onion, thinly sliced
    1 hour , 21 ingredients
  • Pecan-Crusted Turkey Cutlets
    king arthur unbleached all-purpose flour, egg whites, egg and
    7 More
    king arthur unbleached all-purpose flour, egg whites, egg, honey dijon mustard, cayenne pepper, salt, dry bread crumbs, ground pecans, turkey breast cutlets, canola oil
    25 min, 10 ingredients
  • Company-Ready Crusted Salmon
    fresh baby spinach, salmon fillet (1-1/2 lb), olive oil and
    7 More
    fresh baby spinach, salmon fillet (1-1/2 lb), olive oil, honey, dijon mustard, cornflakes, sliced almonds, chopped pecans, fat-free mayonnaise, hot cooked couscous , optional
    40 min, 10 ingredients
  • Pepita Crusted Chicken Salad With Sweet Adobo Vinaigrette
    boneless skinless chicken breasts (could use chicken tend... and
    18 More
    boneless skinless chicken breasts (could use chicken tenders), flour, ground cumin, salt, pepper, egg, milk, roughly chopped pepitas (pumpkin seeds) or 1 cup pistachios, head romaine lettuce , hand torn, mango, peeled and thinly sliced, ripe avocado, peeled and thinly sliced, peeled and thinly sliced jicama, a small red onion, thinly sliced, strain adobo sauce (from chipotle pepper can), oil, red wine vinegar, honey, dijon mustard, salt
    40 min, 19 ingredients
  • Parmesan-Crusted Chicken and Asparagus with Sauce Maltaise
    butter, divided, eggs, honey dijon mustard and
    7 More
    butter, divided, eggs, honey dijon mustard, panko* (japanese breadcrumbs ; about 3 1/2 oz), grated parmesan cheese (about 4 1/2 oz), salt, ground black pepper, skinless boneless chicken breast halves, butterflied, watercress, thick stems trimmed, asparagus with sauce maltaise
    10 ingredients
  • Honey Mustard Chicken Pot Pie Honey Mustard Chicken Pot Pie
    pie crust (9 inch double crust pie shell ) and
    13 More
    pie crust (9 inch double crust pie shell ), boneless, skinless chicken breast, soy sauce, oil for cooking, chopped onion, garlic, minced, chicken broth, carrots , cut into matchsticks, honey, dijon mustard, parsley, ground black pepper, cornstarch, water
    14 ingredients
  • Honey-Pecan Crusted Chicken Honey-Pecan Crusted Chicken
    salt, pepper, skinned chicken breast halves and
    8 More
    salt, pepper, skinned chicken breast halves, chicken drumsticks, skinned, honey, dijon mustard, paprika, garlic powder, crushed cornflakes (about 4 cups uncrushed cereal), chopped pecans
    11 ingredients
  • Pecan Crusted Chicken Breasts With Honey-Dijon Sauce Pecan Crusted Chicken Breasts With Honey-Dijon Sauce
    butter, dijon mustard, honey and
    6 More
    butter, dijon mustard, honey, pecans, finely ground (about 1.5 cups), boneless chicken breast halves, pounded to 1/4-inch thick, vegetable oil, sour cream, salt, pepper
    25 min, 9 ingredients
  • Pecan Crusted Catfish Finger Sandwich (Patrick and Gina Neely) Pecan Crusted Catfish Finger Sandwich (Patrick and Gina Neely)
    peanut oil, for frying, catfish fillets, dried well and
    15 More
    peanut oil, for frying, catfish fillets, dried well, pecans, buttermilk, egg, panko bread crumbs, garlic powder, cayenne pepper, kosher salt and freshly ground black pepper, honey mustard sauce , recipe follows, rolls, split and toasted, tomatoes, sliced, curly leaf lettuce, washed, honey, dijon mustard, mayonnaise, cider vinegar
    25 min, 17 ingredients
  • Chicken Skewers With Dukkah Crust and Balsamic Reduction Chicken Skewers With Dukkah Crust and Balsamic Reduction
    chicken tenders , also called chicken tenderloins and
    7 More
    chicken tenders , also called chicken tenderloins, dukkah (try , it s fantastic!), grated parmigiano-reggiano cheese (about 1 oz), balsamic vinegar, honey, dijon mustard, olive oil, metal skewers (if using bamboo skewers, soak them in water for 30 minutes before using) or 24 bamboo skewers (if using bamboo skewers, soak them in water for 30 minutes before using)
    40 min, 8 ingredients
  • Oven  Fried  Cheesy Chicken Breasts with a Pecan Crust (Emeril Lagasse) Oven Fried Cheesy Chicken Breasts with a Pecan Crust (Emeril Lagasse)
    olive oil and
    19 More
    olive oil, thick sliced bacon , cooked crisp, drained and crumbled, boneless skinless chicken breast halves, trimmed, roquefort cheese, essence , recipe follows, salt, freshly ground black pepper, honey, dijon mustard, cayenne pepper, crushed cornflakes (about 4 1/2 cups uncrushed cereal), chopped pecans, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 20 ingredients
  • Dijon Catfish W/Crunchy Honey Mustard Pretzel Crust Dijon Catfish W/Crunchy Honey Mustard Pretzel Crust
    catfish fillets, 1/2-inch thick, egg, beaten and
    7 More
    catfish fillets, 1/2-inch thick, egg, beaten, dijon mustard or 3 tbsp spicy brown mustard or 3 tbsp honey mustard, also works well, milk, pepper, flour, coarsely crushed honey mustard pretzels, vegetable oil , more if needed, lemon slice (optional)
    28 min, 9 ingredients
  • Honey-Mustard Crusted Port Tenderloin Honey-Mustard Crusted Port Tenderloin
    country-style dijon mustard, honey, pork tsp and
    1 More
    country-style dijon mustard, honey, pork tsp, seasoned bread crumbs
    31 min, 4 ingredients




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