54 crust rhubarb strawberry Recipes
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pastry crust, all-purpose flour, kosher salt and8 Morepastry crust, all-purpose flour, kosher salt, granulated sugar, unsalted butter, chilled , and cut into 1 inch pieces, ice water, rhubarb, cut into 1 inch pieces (approximately 3 cups), fresh strawberries , cut into 1 inch pieces, all purpose flour, granulated sugar30 min, 11 ingredients
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sugar, light brown sugar, flour , plus, flour, cinnamon and9 Moresugar, light brown sugar, flour , plus, flour, cinnamon, fresh rhubarb , cut lengthwise then sliced into 1/2-inch pieces, fresh strawberries , halved except the little ones, granny smith apples, peeled and grated, lemon juice , for apples, vanilla, butter, pastry for double-crust deep dish pie, milk, sugar1 hour , 14 ingredients
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cool time 15 and14 Morecool time 15, rhubarb, thick stalks halved vertically , then cut crosswise into 1/4-inch-thick slices (4 to 4 1/2 cups), strawberries, hulled , large ones cut into eighths, medium ones cut into quarters, small ones halved (about 3 cups), almond extract, sugar, cornstarch, cornmeal, flour, sugar, baking powder, salt, low-fat or regular buttermilk, egg, lightly beaten, unsalted butter, melted and cooled40 min, 16 ingredients
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pie crusts (1 per pie) and14 Morepie crusts (1 per pie), chopped rhubarb, about 1/2 inch (thawed from frozen is best ), fresh raspberry, fresh blueberries, frozen sliced strawberries (1 lb.), flour, sugar, vanilla, nutmeg, eggs (5 yolks, 4 whites beaten, 1 white to seal pie crust), flour, rolled oats (not instant ), brown sugar, butter , cut into pieces, canola oil or 2 tbsp safflower oil1 hour 10 min, 15 ingredients
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pastry for a double-crust 9-inch pie, refrigerated (enoug... and9 Morepastry for a double-crust 9-inch pie, refrigerated (enough for double crust), fresh raspberry, fresh blueberries , picked over for stems, sliced fresh strawberries, fresh rhubarb , stalks sliced crosswise 1/2-inch thick, sugar, fresh lemon juice, all-purpose flour, cold unsalted butter, cut into small pieces, coarse sugar or 1 tbsp granulated sugar1 hour , 10 ingredients
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Secret Strawberry Rhubarb Piepastry for double-crust pie, sugar, cornstarch and9 Morepastry for double-crust pie, sugar, cornstarch, almond filling, lemon juice, ground nutmeg, salt, sliced rhubarb, fresh or frozen (partially thawed ), sliced fresh strawberries, margarine, slightly beaten egg white, sliced almonds1 hour , 12 ingredients
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Our Favorite Strawberry Rhubarb Piepie dough (top and bottom crust), water and6 Morepie dough (top and bottom crust), water, rhubarb, cut stalks into 1/2-inch pieces (frozen works well ), sugar, almond liqueur, cornstarch, strawberries, quartered (frozen works well ), egg yolk (mixed with 2tsp of water)1 hour 2 min, 8 ingredients
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Sydney's Strawberry Rhubarb Pieprepared double crust, egg wash, fresh breadcrumb and6 Moreprepared double crust, egg wash, fresh breadcrumb, chunked raw rhubarb, strawberry, cleaned,hulled and halved, sugar, flour, orange , zest of, orange juice1 hour 20 min, 9 ingredients
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