279 crumb eggplants Recipes

  • Eggplant Bake
    olive oil, eggs, lightly beaten and
    8 More
    olive oil, eggs, lightly beaten, italian seasoned dry bread crumbs, eggplant, sliced into 1/2 inch rounds, salt to taste, onion, sliced, tomatoes, sliced, grated parmesan cheese, crumbled feta cheese, muenster cheese , torn into strips
    1 hour , 10 ingredients
  • Eggplant Parmesan
    eggs, beaten, panko (japanese ) bread crumbs and
    7 More
    eggs, beaten, panko (japanese ) bread crumbs, eggplants , cut into 1/4-inch slices, sliced mushrooms, drained, dried basil, dried oregano, shredded part-skim mozzarella cheese, grated parmesan cheese, spaghetti sauce
    40 min, 9 ingredients
  • Crisp Fried Eggplant
    cornstarch, egg and
    5 More
    cornstarch, egg, coarse salt plus additional for sprinkling the eggplant, fresh bread crumbs, eggplant (about 1/4 lb), cut crosswise into 1/4-inch-thick slices, vegetable oil for deep-frying, lemon wedges if desired
    7 ingredients
  • Eggplant Chips
    eggplant, sliced into strips, soft bread crumbs and
    6 More
    eggplant, sliced into strips, soft bread crumbs, grated romano cheese, garlic, chopped, fresh parsley, chopped, dried oregano, salt and pepper to taste, vegetable oil
    40 min, 8 ingredients
  • Eggplant Roll Ups
    eggplant, peeled, egg, beaten, water, bread crumbs, soft and
    6 More
    eggplant, peeled, egg, beaten, water, bread crumbs, soft, basil, crushed, salt, pepper, garlic powder, lean ground beef, spaghetti sauce
    10 ingredients
  • Eggplant Parmesan
    eggplant, tomato sauce, mozzarella cheese , part skim and
    3 More
    eggplant, tomato sauce, mozzarella cheese , part skim, bread crumbs, egg, parmesan cheese
    6 ingredients
  • Eggplant Parmesan
    eggplant, marinara sauce, reduced fat mozzarella cheese and
    4 More
    eggplant, marinara sauce, reduced fat mozzarella cheese, seasoned bread crumbs, light miracle whip, parsley, dry spaghetti
    7 ingredients
  • Eggplant Parmesan
    eggplants (about 3), cut crosswise into 1/3-inch-thick ro... and
    14 More
    eggplants (about 3), cut crosswise into 1/3-inch-thick rounds, salt, tomatoes, olive oil, garlic cloves, finely chopped, fresh basil leaves , torn in half, black pepper, dried hot red pepper flakes, all-purpose flour, eggs, panko (japanese bread crumbs), grated parmigiano-reggiano (2/3 cup), chilled fresh mozzarella (not unsalted), thinly sliced, your liking ) of shredded italian cheese (i like the ones with mixed provolone, asiago, parmesan and mozzarella) to use in addition to the cheeses listed above. sometimes i just like to up the cheese quotient, especially on top, where it gets all puffy, chewy and a bit browned around the edges., but it will taste perfect without the additonal cheese....
    2 hour , 15 ingredients
  • Eggplant Parmesan
    eggplants (about 3), cut crosswise into 1/3-inch-thick ro... and
    18 More
    eggplants (about 3), cut crosswise into 1/3-inch-thick rounds, tomatoes see pics 2 large cans and 1 medium., olive oil, garlic cloves, finely chopped, fresh basil leaves , torn in half, black pepper, dried hot red pepper flakes, all-purpose flour, eggs, panko (japanese bread crumbs) i used the whole bag., grated parmigiano-reggiano (2/3 cup) 1 cup would be better, get aged over 3 years., chilled fresh mozzarella (not unsalted), thinly sliced, your liking ) of shredded italian cheese (i like the ones with mixed provolone, asiago, parmesan and mozzarella) use lots., do not add salt if using canned. a lot of salt in the cans and cheese., if you use fresh roma tomatoes , use 1 1/2 tsp salt, no more., forget the bitterness thing. just salt each side ., i always was leary of eggplant because of the name. it actually has little flavor and gets most from the oil and whatever it is cooked with., this was very similiar to moussaka i learned to make and absolutely love. i have the pics and will post that recipe.
    40 min, 19 ingredients
  • Eggplant Parmigiana Eggplant Parmigiana
    eggs, grated parmesan, dried parsley, black pepper and
    32 More
    eggs, grated parmesan, dried parsley, black pepper, garlic powder, bread crumbs, eggplants, peeled and thinly sliced, olive oil , to fry eggplant, vita greco s gravy, to cover , recipe follows, mozzarella, vita greco s gravy, olive oil, mixed chopped meat ( veal, pork and beef), pork neck bones, sweet italian sausage, lamb shank, mixed chopped meat (veal, pork, beef), eggs, handful chopped fresh italian parsley, black pepper, grated locatelli romano, bread crumbs, garlic cloves, sliced, olive oil , for browning, garlic cloves, sliced, olive oil, tomato paste, crushed tomatoes, black pepper, salt, a few pinches sugar, handful chopped fresh italian parsley, basil leaves, a few pinches grated locatelli romano, tomato sauce, water
    40 min, 36 ingredients
  • Eggplant and Zucchini Parmesan In the Slow Cooker Eggplant and Zucchini Parmesan In the Slow Cooker
    eggs, water, italian-seasoned bread crumbs and
    7 More
    eggs, water, italian-seasoned bread crumbs, eggplant, sliced into 3/4-inch-thick rounds, zucchini, sliced into 3/4-inch-thick rounds, canola oil for frying , or as needed, spaghetti sauce, shredded mozzarella cheese, shredded parmesan-romano cheese blend, grated parmesan cheese , or to taste
    6 hour 35 min, 10 ingredients
  • Eggplant Crabmeat And Shrimp Casserole Eggplant Crabmeat And Shrimp Casserole
    eggplant, salt, onions diced 1 bell pepper diced and
    16 More
    eggplant, salt, onions diced 1 bell pepper diced, diced celery, garlic, minced, olive oil, lemon juice, freshly squeezed, worcestershire sauce, lea and perrins, green label, hot pepper sauce, sleeve crackers, crushed for crumbs, grated parmesan cheese, salt and cayenne pepper, to taste, eggs beaten, lump crabmeat, boiled or steamed shrimp, peeled (substitute: 6 oz can, drained ), seasoned bread crumbs, for topping, butter melted
    30 min, 19 ingredients
  • Eggplant, Crabmeat and Shrimp Casserole Eggplant, Crabmeat and Shrimp Casserole
    eggplants, salt, onion, diced, bell pepper, diced and
    16 More
    eggplants, salt, onion, diced, bell pepper, diced, diced celery, garlic, minced, olive oil, lemon juice, freshly squeezed, worcestershire sauce, lea and perrins, green label, hot pepper sauce, sleeve crackers, crushed for crumbs, grated parmesan cheese, salt and cayenne pepper, to taste, eggs, beaten, lump crabmeat, boiled or steamed shrimp, peeled (substitute: 6 oz can, drained ), seasoned bread crumbs, for topping, butter, melted
    50 min, 20 ingredients
  • Eggplant Fingers Eggplant Fingers
    eggplants, olive oil, italian bread crumbs and
    1 More
    eggplants, olive oil, italian bread crumbs, parmesan cheese
    25 min, 4 ingredients
  • Eggplant Parmesan Eggplant Parmesan
    eggplant sliced, egg beaten with 2 tbsp milk and
    9 More
    eggplant sliced, egg beaten with 2 tbsp milk, dried italian bread crumbs, olive oil, tomato paste, white or red wine, dried oregano, salt and pepper, to taste, garlic, crushed, mozzarella, sliced, freshly grated parmesan cheese
    1 hour 10 min, 11 ingredients
  • Eggplant Parmesan Eggplant Parmesan
    eggplant, olive oil, asiago cheese, parmesan cheese and
    5 More
    eggplant, olive oil, asiago cheese, parmesan cheese, mozzarella cheese, bread crumbs, eggs, pasta sauce, garlic powder
    9 ingredients
  • Eggplant Parmesan Eggplant Parmesan
    eggplant, olive oil, mozzarella cheese, tomato sauce and
    2 More
    eggplant, olive oil, mozzarella cheese, tomato sauce, italian-style fine dried bread crumbs, shredded parmesan cheese
    6 ingredients
  • Eggplant parmesan Eggplant parmesan
    eggplant, egg beaten, whole wheat bread crumbs, mozerella and
    12 More
    eggplant, egg beaten, whole wheat bread crumbs, mozerella, grated parmesan, ricotta cheese, mushrooms sliced, broccoli, lrg tomatoes chopped or 28oz can crushed tomatoes, garlic, oregano, salt, olive oil, onion chopped, chopped basil, crushed red pepper
    16 ingredients




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