434 crowd bullet trio Recipes
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diameter beets, tops trimmed, minced fresh chives and7 Morediameter beets, tops trimmed, minced fresh chives, shallot-mustard dressing, grated peeled celery root (from about 1 1 1/4-lb celery root), fresh lemon juice, fresh minced parsley, celery salt, grated peeled carrots, minced fresh tarragon9 ingredients
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mixed good-quality olives, orange peel, lemon peel and7 Moremixed good-quality olives, orange peel, lemon peel, crushed red chili pepper flakes, fennel seed (1/3 palm full), extra virgin olive oil, marcona almonds or 2 cups toasted peeled whole almonds, chickpeas, rinsed and drained, smoked paprika, salt and pepper, to taste18 min, 10 ingredients
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red onion, diced, light mayonnaise (can use fat-free) and8 Morered onion, diced, light mayonnaise (can use fat-free), kosher salt, salt & freshly ground black pepper, to taste, chunk light tuna , in water, stalks celery, sliced thin (about a cup), fresh tarragon leaves, packed, coarsely chopped, torn lettuce or 8 cups mixed greens, fresh tomato, cut into wedges, lemon, cut into 8 wedges25 min, 10 ingredients
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Chopped Salad for a Crowd (Magic Bullet Express Trio)head iceberg lettuce, cut into wedges and6 Morehead iceberg lettuce, cut into wedges, head green cabbage, cut into wedges, head red cabbage, cut into wedges, cucumbers, carrots, peeled, roma tomatoes, radishes5 min, 7 ingredients
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Brownies For A Crowdbrownies for a crowd, margarine, sugar, eggs, vanilla and11 Morebrownies for a crowd, margarine, sugar, eggs, vanilla, chocolate syrup, flour, baking powder, salt, chopped walnuts, margarine, milk, granulated sugar, semisweet chocolate pieces, vanilla30 min, 16 ingredients
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Jambalaya For A Crowdjambalaya for a crowd and13 Morejambalaya for a crowd, source : college cooking: feeding yourself and your friends, onion, green pepper, stalks celery, garlic, andouille or smoked sausage, boneless, skinless chicken breasts, diced tomatoes, dry chicken bouillon, water, rice, peeled and deveined raw shrimp14 ingredients
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Trio De Canard Aux Champignons et Tomates Confites, Jus Au Beurre (Duck trio with sauteed wild mushrooms and confit tomatoes, jus au beurre)duck drumsticks, salt, chopped fresh thyme leaves and14 Moreduck drumsticks, salt, chopped fresh thyme leaves, chopped rosemary leaves, pepper, chopped garlic, duck fat, oyster mushrooms, domestic mushrooms, garlic, chopped, chopped parsley, seedless tomatoes, quartered, olive oil, duck foie gras, duck breasts, salt and pepper, butter1 hour 55 min, 17 ingredients
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Bullet Express Butter Pastry Doughcake flour, all-purpose flour, granulated sugar, salt and1 Morecake flour, all-purpose flour, granulated sugar, salt, butter , cut into pieces23 min, 5 ingredients
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Trio of Marinated Goat Cheeseslog fresh soft goat cheese (such as montrachet) and13 Morelog fresh soft goat cheese (such as montrachet), garlic cloves (unpeeled), pierced, olive oil, sun-dried tomatoes, fresh rosemary, fresh thyme, dried porcini mushrooms, olive oil, garlic clove, minced, minced fresh parsley, salt and pepper, walnuts (about 1 1/2 oz), walnut oil, pepper14 ingredients
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Trio of Roasted Potatoesolive oil and6 Moreolive oil, russet potatoes, peeled , cut into 3/4-inch pieces (about 8 cups), red-skinned sweet potatoes), peeled , cut into 3/4-inch pieces (about 4 cups), tan-skinned sweet potatoes, peeled , cut into 3/4-inch pieces (about 4 cups), fat drippings from turkey or 1/4 cup olive oil, chopped fresh mixed herbs (such as thyme, marjoram and sage), minced garlic7 ingredients
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Trio of Winter Greensbutter, fresh spinach, escarole, coarsely chopped and1 Morebutter, fresh spinach, escarole, coarsely chopped, head of frisee , coarsely torn4 ingredients
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Trio Medley Saladshredded carrot, shredded zucchini, shredded jicama and7 Moreshredded carrot, shredded zucchini, shredded jicama, raisins, light sour cream or 3 tbsp plain yogurt, apple juice, cider vinegar, honey, grated fresh gingerroot, salt and pepper, to taste20 min, 10 ingredients
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Trio of Roasted Potatoesolive oil and6 Moreolive oil, russet potatoes, peeled ,cut into 3/4 inch pieces (about 8 cups), peeled,cut into 3/4 inch pieces (about 4 cups, red-skinned sweet potatoes ), tan-skinned sweet potatoes, peeled ,cut into 3/4 inch pieces (about 4 cups), fat drippings , from turkey or 1/4 cup olive oil, chopped fresh mixed herbs (such as thyme, marjoram and sage), minced garlic16 min, 7 ingredients
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