26 crouton cups with caesar and Recipes

olive oil cooking spray, skinless, boneless chicken breast halves, kosher salt, divided, freshly ground black pepper, divided, silken soft tofu, fresh lemon juice, extra-virgin olive oil, dijon mustard, red wine vinegar, worcestershire sauce, minced garlic, anchovy paste, water, grated and 1/4 cup shaved fresh parmesan cheese, romaine lettuce cut crosswise into 2-inch strips, fat-free croutons

firm white bread, crusts removed, olive oil or flavored cooking spray, garlic salt, dried basil, fresh ground black pepper, dole hearts of romaine, chopped, pine nuts, toasted, olive oil, fresh lemon juice, garlic cloves, pressed, anchovy paste, grated parmesan cheese, prepared pesto sauce, shredded parmesan cheese, divided

romaine lettuce , torn, sharp cheddar cheese, shredded (divided ), tomato, diced, cooked chicken (diced ) or 1 cup turkey (diced), bacon, cooked and crumbled (1/2 cup), hard-cooked eggs, chopped, garlic-flavored croutons, avocado, diced, caesar salad dressing

egg, anchovies (*just the oil is needed ), corn (*or 3/4 cup if you don tsp want to use anchovy oil) or 1/2 cup olive oil (*or 3/4 cup if you don tsp want to use anchovy oil), garlic clove, wine vinegar, lemon juice, sugar, worcestershire sauce, parmesan cheese, salt, pepper, crouton