106369 crossing all borders fusion dip Recipes
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active dry yeast, warm 2% milk (110o to 115o) and15 Moreactive dry yeast, warm 2% milk (110o to 115o), butter, softened, egg, sugar, salt, king arthur unbleached all-purpose flour, raisins, dried currants, ground cinnamon, ground allspice, egg yolk, water, sugar, vanilla extract, milk45 min, 17 ingredients
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active dry yeast, warm whole milk (110o to 115o), eggs and13 Moreactive dry yeast, warm whole milk (110o to 115o), eggs, butter, softened, sugar, salt, ground cinnamon, ground allspice, king arthur unbleached all-purpose flour, dried currants, raisins, egg yolk, water, sugar, whole milk40 min, 16 ingredients
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active dry yeast, warm water (110o to 115o) and14 Moreactive dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), sugar, shortening, eggs, salt, ground cinnamon, ground allspice, king arthur unbleached all-purpose flour, dried currants, egg white, lightly beaten, sugar, vanilla extract, milk55 min, 16 ingredients
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South of the Border Veggie Chili with Fixins (Emeril Lagasse)olive oil, divided, diced yellow onions and22 Moreolive oil, divided, diced yellow onions, poblano pepper, stemmed, seeded, and chopped, diced red bell pepper, diced yellow bell pepper, jalapeno peppers, seeded and minced, minced cilantro stems, minced garlic, chili powder, southwest essence, ground cumin, crumbled mexican oregano, salt, divided, diced tomatoes , with juices, all natural organic vegetable stock or other low-sodium vegetable or chicken stock, cooked kidney beans, drained, diced (1/2-inch) zucchini, diced (1/2-inch) yellow squash, masa harina or yellow cornmeal, freshly chopped cilantro leaves, sour cream , for serving, grated sharp cheddar cheese , for serving, chopped green onions , for serving, fried tortilla chips or strips, for serving1 hour , 24 ingredients
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Hot Cross Buns With Dried Cherrieswhole milk, granulated sugar, active dry yeast and12 Morewhole milk, granulated sugar, active dry yeast, unsalted butter, melted and cooled, plus more for bowl and baking sheet, salt, freshly grated nutmeg, ground cinnamon, eggs, lightly beaten, all-purpose flour, plus more for surface, dried cherries, coarsely chopped, golden raisins, coarsely chopped, egg white, water, sugar , sifted, pure vanilla extract15 ingredients
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South Of The Border Browniesbrownies, unsweetened chocolate, chopped, unsalted butter and12 Morebrownies, unsweetened chocolate, chopped, unsalted butter, golden brown sugar, ground cinnamon, salt, eggs, vanilla extract, all purpose flour, milk chocolate chips (about 6 oz), brown sugar topping, golden brown sugar, whipping cream, unsalted butter, vanilla extract35 min, 15 ingredients
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Hot Cross Bunswater -- lukewarm, granulated sugar and18 Morewater -- lukewarm, granulated sugar, packageactive dry yeast, all-purpose flour, cinnamon, nutmeg, salt, milk -- warm, butter -- melted, egg, egg yolk, currants, mixed candied peel -- chopped, glaze :......, granulated sugar, water, icing ..........., icing sugar, water2 hour , 20 ingredients
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South Of The Border Chocolate Cakeeggs, vanilla, cinnamon, all-purpose or cake flour, sifted and11 Moreeggs, vanilla, cinnamon, all-purpose or cake flour, sifted, baking soda, baking powder, mayonnaise, water, sugar, unsalted butter, instant espresso powder, vanilla, cinnamon30 min, 17 ingredients
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Hot Cross Bunsmilk, dry yeast, sugar, all-purpose flour, divided and9 Moremilk, dry yeast, sugar, all-purpose flour, divided, butter or margarine, softened, sugar, egg, salt, raisins, egg, water, powdered sugar, milk13 ingredients
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Hot Cross Bunsactive dry yeast, warm water (100o to 110o) and10 Moreactive dry yeast, warm water (100o to 110o), warm milk (100o to 110o), butter, softened, sugar, salt, eggs, vanilla extract, all-purpose flour, ground cinnamon, raisins, sugar glaze12 ingredients
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Hot Cross Bunsmilk, scalded, sugar, divided, shortening, salt, dry yeast and7 Moremilk, scalded, sugar, divided, shortening, salt, dry yeast, lukewarm water (105o to 115o), egg, beaten, all-purpose flour, divided, ground cinnamon, raisins, powdered sugar, milk12 ingredients
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Hot Cross Bunsgranulated sugar, dry yeast (about 2 1/4 tsp) and11 Moregranulated sugar, dry yeast (about 2 1/4 tsp), warm whole milk (100o to 110o), all-purpose flour, divided (about 18 oz), butter, melted, salt, ground cinnamon, eggs, golden raisins, powdered sugar, ground cinnamon, whole milk13 ingredients
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Hot Cross Bunsactive dry yeast, sugar, divided, warm milk (110o to 115o) and10 Moreactive dry yeast, sugar, divided, warm milk (110o to 115o), butter, softened, raisins, egg, salt, king arthur unbleached all-purpose flour, sugar, butter, softened, vanilla extract, milk1 hour , 13 ingredients
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Hot Cross Bunsactive dry yeast, warm water (110o to 115o) and19 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, melted, eggs, salt, ground cinnamon, ground allspice, raisins, grated lemon peel, grated orange peel, king arthur unbleached all-purpose flour, egg, cold water, sugar, butter, softened, vanilla extract, milk55 min, 21 ingredients
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