301119 crockpot baked ketchup sugar Recipes

baking powder, vanilla extract, sugar-free instant chocolate pudding mix (1 small box), margarine, unsweetened cocoa pudding, eggs, beaten, equal sugar substitute, sugar, flour, milk

baked corn tortilla chips, baked corn tortilla chips, cheese, light sour cream, guacamole, mixed salad greens, tomato, black olives

sugar, shortening, butter, softened, vanilla, egg, all-purpose flour, baking powder, salt, mixed fruit, cream cheese, softened, powdered sugar, vanilla

sugar, brown sugar, shortening, vanilla, egg, flour, cream of tartar, baking soda, salt, sugar

baking potatoes, baked and scooped out, vegetable oil, grated parmesan cheese, salt, garlic powder, paprika, pepper, shredded cheddare cheese, sour cream (optional), green onions, sliced or dried chives, bacos

flour, masa harina, milk, sugar, oil or butter, egg, baking powder, sugar for topping, cinnamon for topping, oil (approx.) for frying

baked sweet potato latkes (based on the recipe originally published in women s health magazine), grated sweet potatoes, onion, grated, eggs, beaten, flour, baking powder, salt, cinnamon, nutmeg

all-purpose flour, baking powder, sugar, salt, cold unsalted butter, roughly chopped strawberry, egg, lightly beaten, sour cream, whole milk or 1/4-1/2 cup heavy cream, vanilla extract, all-purpose flour, brown sugar, salted butter, softened

sugar, powdered sugar, eggs, margarine, olive oil, vanilla extract, salt, baking soda, flour, flour

unbleached flour, baking powder, sugar, salt, butter, cut up into small pieces, egg, half-and-half or 1/2 cup whole milk, brown sugar, ground cinnamon, freshly grated nutmeg, pecans, coarsely chopped (or other nut of your choice)

baking potatoes (russet, idaho, etc) or 4 sweet potatoes (russet, idaho, etc), aluminum foil, butter, oil, shortening, margarine, sour cream, bacon, butter, chives

baking potatoes, baked and cooled, chopped onion, chopped green bell pepper, butter, dried dill (optional), salt (optional), tabasco sauce, shredded low-fat cheddar cheese

sugar, strawberries, orange liqueur ( grand marnier), water, light corn syrup, sugar, egg whites, salt, cream of tartar, half egg shell , thoroughly washed, sugar, white rum , 151 rum or brandy

sugar, butter, eggs, vanilla, flour, baking powder, salt, powdered sugar, snowflake stencil

baked baking potatoes, vegetable oil, grated parmesan cheese, salt, garlic powder, paprika, pepper, cooked and crumbled bacon, shredded cheddar cheese, sour cream , optional, sliced green onions

baked rice dressing, ground lean pork, rice, onion soup, cream of mushroom soup, chopped green onions, chopped celery, minced parsley, chopped onions, chopped bell pepper, in a 21/2 quart casserole , mix ground meat with rice. add soups, vegetables, and creole seasoning. cover with tight-fitting, lid in serving to retain moisture., bake at 325 degrees for 1 1/2 hours.

baked stuffed potato shells, potatoes, baked and cooled, minced onion, minced green pepper, dill weed, salt, drops of hot sauce (more or less to taste), sour cream, shredded cheddar cheese, cooked and crumbled bacon, preheat oven to 425o. cut potatoes in half lengthwise, then cut in half crosswise. slice each quarter into 3 wedges. scoop out pulp, leaving 1/4 inch on skin. cook onion and peppers in butter till transparent; do not brown. add dill weed, salt and sauce. spread sour cream thinly over skins and cover with onion mixture. bake 10 minutes or till crisp. top with cheese and bacon and bake till cheese melts.