29 crock pot noodle soup water Recipes

cream of mushroom soup, cream of chicken soup, cooked chicken, frozen mixed vegetables, ground black pepper, rosemary, thyme, celery salt, egg noodles, water

chicken pieces (i use 4 breasts with bones, skinned), chicken broth or 4 cups water, butter (i use 1/2 stick), condensed cream of chicken soup (i use campbell s healthy request, no msg), extra wide egg noodles (i use the big bag), salt

boneless skinless chicken breasts or 1 lb boneless skinless chicken thighs, cut into 1-inch pieces, carrots, coarsely shredded, dry sherry (optional), soy sauce, rice vinegar, fresh ginger, peeled and grated, ground black pepper, crushed red pepper flakes , to taste (optional), chicken broth, water, dried vermicelli or 2 oz other medium noodles, frozen pea pods (if using frozen thaw them first) or 1 (6 oz) package fresh pea pods, cut diagonally (if using frozen thaw them first), soy sauce, to serve

sweet potatoes, peeled and cubed, onion, chopped, boneless pork chops, cut into bite size pieces, ground cumin, ground ginger, black pepper, water, pork-flavored ramen noodles, chopped green onions

chicken bouillon granules, parsley, poultry seasoning, canadian bacon, diced, broccoli stems, stalks celery, thinly sliced, onion, diced, water, chicken cutlets (cleaned ), cheddar cheese soup, flour, wide egg noodles, cooked, pimientos, diced or 2 tbsp roasted red peppers, grated parmesan cheese

boneless skinless chicken breast halves, italian salad dressing mix, water, cream cheese softened, cream of chicken soup undiluted, mushroom stems and pieces drained, hot cooked noodles

chuck roast, cut in 2-3 inch cubes, potatoes, peeled and chopped into chunks, onion, coarsely chopped, uncooked wide egg noodles or curly pasta, condensed cream of mushroom soup, beef broth , fill empty can with warm water and add to the crock pot., sour cream, salt , pepper to taste, garlic powder or 2 garlic cloves, minced