131841 crock chicken creole core Recipes

creole mustard, minced onions or 1/2 cup grated onion, minced garlic, hot sauce

green peppers, sliced, celery ribs, medium sliced, onion, chopped in slices, garlic, minced, boneless chicken breasts, skinless, olive oil, tomatoes, canned diced, chili sauce, ground basil, dried parsley, ground cayenne pepper

chicken breasts, stove top stuffing mix (amount can vary depending on how dry or wet you like it), sour cream, soup (cream of chicken, cream of mushroom, or cream of celery.)

chicken pieces (i use 4 breasts with bones, skinned), chicken broth or 4 cups water, butter (i use 1/2 stick), condensed cream of chicken soup (i use campbell s healthy request, no msg), extra wide egg noodles (i use the big bag), salt

chicken, cut up (roast chicken is most flavourful), chicken broth, vegetable broth, water, instant chicken instant oxo, packages (or 2 cubes ), cream of celery soup (or potato or mushroom or combination of any two), onion, cut up, stalks celery, carrots, cut up, frozen peas, salt, pepper, egg noodles

chicken breast , boned, sliced and cut into cubes (2 cups chicken cubes), egg white, cornstarch, salt, green chilies, cored, seeded and cut into cubes (1/2 cup), water chestnuts, cut into small cubes (1/2 cup), celery, diced, carrots, diced, ginger, chopped, green onions, chopped, garlic, chopped, sherry wine, soy sauce, chili paste, sugar, water, peanut oil, sesame oil, head lettuce, cored and leaves seperated

chicken breast, chicken broth, cream of chicken soup, water, rice

chicken thighs, chicken broth, onion soup mix, potatoes, red, carrots, basil

chicken breasts, diced tomato, mushroom pieces, frozen green beans, carrots, frozen peas, onion chopped, chicken boullion cubes, sweet potato, potato

chicken legs with thigh, butter-flavored cooking spray, fresh ground black pepper

fryer chickens, beaten eggs, all purpose flour, cayenne pepper, oil, for frying, milk, milk, potatoes, peeled and diced, butter, salt, black pepper, salt, dried thyme, onion powder, dried oregano, cayenne pepper, black pepper, paprika, garlic powder

boneless skinless chicken breast halves, fat discarded,washed,dried,and cut into 1/2 inch strips, extra virgin olive oil, chopped seeded green bell peppers, chopped celery, chopped onion, chopped green onion, garlic, minced, chopped fresh parsley leaves, chopped fresh basil leaves or 1 tsp dried basil, lightly crushed,more to taste, chopped fresh thyme leaves or 1/2 tsp dried thyme, lightly crushed, bay leaves, diced tomatoes, tomato sauce, cayenne pepper, salt , to taste, fresh ground black pepper

chicken wings, garlic, minced, dry mustard, paprika, dried thyme, granulated sugar, cayenne pepper, salt, black pepper, lemon juice

creole mustard (i use mcilhenny s coarse ground), worcestershire sauce, fresh garlic, chopped, canola oil, white vinegar, dried thyme, prepared creamy horseradish

skinless chicken, red or green bell pepper, chopped, lg onion, chopped, lg bunch green onions,tops and bottoms,chopped, stalks celery, diced, stewed tomatoes, undrained and chopped, garlic, minced, granulated sugar, paprika, salt, black pepper, lemon juice, louisiana hot sauce to taste, prepared rice

chicken breast halves, kosher salt and freshly ground black pepper, olive oil , plus 1/2 cup , divided, green bell pepper, cored, seeded and thinly sliced, red bell pepper, cored, seeded and thinly sliced, carrot, thinly cut into sticks, idaho potatoes, sliced 1/8-inch thick