9775 crock boston butt shoulder pulled Recipes

pork shoulder, barbecue sauce, ketchup, brown sugar, vinegar (cider is also nice), mustard powder, worcestershire sauce, salt, pepper, garlic cloves, minced, bun

fresh whole pork shoulder butt, golden brown sugar cure per lb of raw slab meat ., ziplock bag.

sauerkraut, rinsed and drained (with caraway seeds), boneless pork shoulder, salt, ground black pepper, dijon-style mustard, beer

pork butt (bone removed ), sugar (brown or white ), thyme, garlic powder, salt and pepper

pork roast (pork butt roast), brown sugar, coarse salt, paprika, black pepper, cumin powder, dry mustard, garlic powder, onion powder, apple juice, water

pork butt, beer, a-1 steak sauce, apple cider vinegar, barbecue sauce, red onion, roughly chopped, brown sugar, old bay seasoning, cornstarch, cold water, coleslaw, rolls

boneless skinless chicken breasts or 2 lbs chicken thighs, onion, finely chopped, garlic cloves, finely chopped, barbecue sauce, cider vinegar, tabasco sauce, whole wheat hamburger buns (optional), boston lettuce leaves (optional), coleslaw

rolled boneless boston pork roast, salt, pepper, root beer, mesquite powder, jack daniels barbecue sauce, rolls

pork butt, cut into 4 pieces, salt & freshly ground black pepper, red onion, diced, white vinegar, barbecue sauce, vegetable oil, eggs, milk, egg roll wraps

boston pork butt, yellow mustard, spice rub (recommended : out of this world bbq rub), apple juice or apple cider

all-purpose flour, baking soda, salt, eggs, buttermilk, canola oil , for cooking the pancakes, pulled pork, jd syrup, salted butter , for serving, ground black pepper, cayenne pepper, chile powder, ground coriander, dark brown sugar, dried oregano, paprika, kosher salt, ground white pepper, boneless pork butt , about 3 lb, wood chips (preferably hickory), soaked in water for 30 minutes, your favorite beer, your favorite bbq sauce, pure maple syrup, whiskey , such as jack daniel s

vegetable oil, onions, chopped, green bell peppers, chopped, garlic cloves, minced, beef stew meat, cut into 1-inch cubes, boneless pork butt or boneless country-style spareribs, cut into1-inch cubes, whole tomatoes, chopped , liquid reserved, chili powder, jalapeno chilies, chopped, ground cumin, black beans, drained, dry red wine, grated cheddar cheese, chopped fresh cilantro, chopped red onions, sour cream

pork shoulder, salt, cider vinegar, ketchup, cayenne pepper, black pepper, sugar, water

pork butt , trimmed of excess fat, chicken stock, rice vinegar, chipotle-molasses barbecue sauce (separate recipe ), jalapeno peppers, chopped, red onion, chopped, garlic cloves, chopped, salt and pepper, soft buns , for serving, black pepper vinaigrette (recipe to follow)

pork shoulder or 1 cushion cut pork, beef broth, stubb mild barbecue sauce, hamburger buns

pork butt, anaheim chilies, poblano peppers, onion, chicken broth, large can to make 4 cups, fresh cilantro, chopped tomatoes

boneless pork butt, cut in large cubes, kosher salt, fresh ground pepper, dry white wine, carrot, large dice, leek, white part only, coarsely chopped, onion, coarsely chopped, bay leaves, whole black peppercorn, fennel seed, pappardelle pasta (can use fresh or dried ), fresh flat-leaf parsley (to garnish ), canola oil, soy sauce, hot pepper sauce (or sriracha sauce), dark brown sugar, garlic cloves, crushed, whole almonds, slightly toasted, heavy cream, kosher salt, fresh ground pepper