56785 crissi sweet biscuits Recipes

all-purpose flour, toasted wheat germ, baking powder, salt, butter, melted, evaporated milk, heated, mashed sweet potatoes, milk, ground nutmeg

biscuits , 10 biscuit size, italian sausage, sweet, lean ground beef, sweet onion, chopped, egg, divided, half-and-half, corn flakes , crushed into crumbs, salt, pepper, mayonnaise, sriracha hot chili sauce , plus additional 1 tsp, swiss cheese (cut into 2x2 inch squares, making 10 ), dried basil

sweet italian sausage, casings removed, butter, portabella mushroom, sliced, sweet onion, very finely-minced, all-purpose flour, half-and-half, milk, worcestershire sauce, garlic clove, minced, salt, ground black pepper, grated swiss cheese, refrigerated biscuits , your favourite brand (two per person), minced parsley (optional)

biscuit/baking mix, canned sweet potatoes, milk, butter, melted

plain sweet biscuits (vanilla wine or super wine biscuits in nz), dried apricot (chopped ), butter (113g), brown sugar (85g), sweetened condensed milk

sweet potatoes (about 12 oz), all-purpose flour, baking powder, light brown sugar , packed, ground nutmeg, salt , to taste, ground pepper , to taste, unsalted butter, cold , cut into pieces, heavy cream (more or less ), egg , well geaten

sweet potato, cooked and mashed smooth, butter, flour, baking powder, salt, baking soda, cinnamon, brown sugar, buttermilk

sweet potatoes, cut into 2 inch chunks, melted butter, maple syrup, all-purpose flour, light brown sugar, baking powder, salt, baking soda, unsalted butter , cut into pieces, buttermilk

sweet potato, soymilk, vinegar, unbleached all-purpose flour, cake flour, baking powder, vegan sugar or 4 tsp sugar substitute, of your choice, cold vegetable shortening, cut into small pieces, cold vegan margarine, cut into small pieces (i like earth balance)

sweet potatoes ( 2- 3 medium ones ), butter.............this was margarine orginally but i changed it i like the butter better .use what you want ............., sugar ..........., salt ........, baking powder ........., all purpose flour .....test it out if you need the 4 cups ........, raisins .............( optional) but very good ........, cinnamon and sugar.............rolll the raisins in this mixture

sugar, pumpkin pie spice, ground cinnamon, refrigerated biscuits (recommended : pillsbury grands), egg, water, powdered sugar , sifted, maple syrup

marie biscuits (plain sweet biscuits round or oval shape is best), nestle top n fill caramel (or boiled condensed milk)

brown sugar, ground cinnamon, count) package refrigerated buttermilk biscuits, butter

sweet potatoes, drained, nonfat milk, melted light butter, sugar (could use less or substitute splenda), cinnamon, reduced-fat baking mix

biscuit mix, cheddar cheese, shredded, sweet potatoes, mashed, sausage, ground

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

sweet potato, butter, melted, brown sugar, all-purpose flour, baking powder, salt, baking soda, ground cinnamon, buttermilk