12 crispy seasoned french fries Recipes

russet potatoes, peeled, all-purpose flour, garlic salt, onion salt, salt, paprika, water , or as needed, vegetable oil for frying

frozen french fries (preferably extra crispy style ), margarine, hot sauce (i use frank s), garlic, finely minced, salt (i use seasoned )

water (about 4 quarts ), white sugar, red potatoes (cut into 1/4 to 1/3-inch strips), canola oil (or use vegetable oil, use enough oil to cover potatoes completely), seasoning salt

frozen extra-crispy french fried potatoes, vegetable cooking spray, ranch dressing mix

russet potatoes, garlic cloves, minced, canola oil, adobo seasoning, paprika, fresh ground black pepper

frozen extra-crispy french fried potatoes, barbecue seasoning, kosher salt to taste

baking potatoes (about 1 1/2 lb), scrubbed well, extra-virgin olive oil, original essence seasoning or creole seasoning, kosher salt, grated parmigiano-reggiano cheese, sweet paprika, garlic powder, onion powder

alaskan sockeye salmon, skin removed , pin bones removed, lemon pepper seasoning , to taste, head romaine, chopped, roma tomatoes, thinly sliced plus 2 tomatoes, sliced, for garnish, diced red onion, plus 2 ounces, for garnish, gorgonzola blue cheese crumbles, caesar dressing , commercial or homemade, lemon slices, crispy fried onion strips or store-bought fried onions (recommended: french s original french fried onions)