8 crispy rice casserole Recipes

uncooked long-grain rice, chopped cooked chicken, cream of mushroom soup or 2 (10 1/2 oz) cans cream of chicken soup or 2 (10 1/2 oz) cans cream of celery soup, sliced water chestnuts, drained, sliced mushrooms, drained, chopped celery, mayonnaise, onion, chopped, sliced almonds, lemon juice, salt, crushed corn flakes cereal, chopped fresh parsley, for garnish

uncooked long-grain rice, chopped cooked chicken, cream of mushroom soup, sliced water chestnuts, drained, sliced mushrooms, drained, chopped celery, mayonnaise, onion, chopped, sliced almonds, lemon juice, salt, crushed cornflakes cereal, garnish: chopped fresh parsley

frozen hash brown potatoes, condensed cream of mushroom soup, onion, chopped, sour cream, shredded cheddar cheese, salt and pepper to taste, crispy rice cereal squares, butter

butter (not vegetable spread!), sugar, eggs, canned milk or 2/3 cup, vanilla, cooked mashed butternut squash, brown sugar, crispy rice cereal, chopped pecans

lean ground beef, cream of mushroom soup, white rice, soy sauce, water, crispy chow mein noodles, celery stalks, white onion

cooked chicken (can either cube it or coarsely shred), lemon juice, soy sauce, chinese vegetables, mayonnaise, green onion, finely chopped, celery, sliced, mushroom, sliced, zucchini, sliced thick and then quarter the slices, chicken broth (i use swanson canned or in the carton), pepper, instant rice, chinese beef gravy, water chestnuts, drained and chopped, chow mein noodles (the crispy ones )