6 crispy ginger slaw Recipes

  • Crispy Ginger Slaw
    napa cabbage, shredded (or regular green cabage) and
    13 More
    napa cabbage, shredded (or regular green cabage), carrot, shredded, snow peas , slivered, cilantro (optional), soy sauce, rice vinegar, sesame oil, vegetable oil, sugar, mirin, garlic clove, minced, fresh ginger, minced, lime juice (fresh is best ), cayenne pepper
    10 min, 14 ingredients
  • Crispy Asian Slaw With Peanut Sauce
    rice vinegar (unseasoned), reduced sodium soy sauce and
    8 More
    rice vinegar (unseasoned), reduced sodium soy sauce, reduced-fat creamy peanut butter, fresh ginger, coarsely chopped, brown sugar , packed, head savoy cabbage, thinly sliced (about 5 cups), red bell pepper , cut into thin strips, carrot (packaged matchstick-cut), fresh cilantro, chopped, scallions, thinly sliced
    15 min, 10 ingredients
  • Crispy Skin Salmon with Fiery Asian Slaw
    salmon fillets, salt, divided, black pepper and
    10 More
    salmon fillets, salt, divided, black pepper, fresh orange juice, rice vinegar, balsamic vinegar, olive oil, sriracha (hot chile sauce), bottled ground fresh ginger, honey, chopped fresh cilantro, cabbage -and-carrot coleslaw, toasted sesame seeds
    14 ingredients
  • Crispy Asian Slaw Crispy Asian Slaw
    vegetable oil, won ton wrappers , cut into 1/2-inch strips and
    5 More
    vegetable oil, won ton wrappers , cut into 1/2-inch strips, diced fresh ginger, napa cabbage, carrot, snow pea pods, sesame-soy vinaigrette
    7 ingredients




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