12714 crispy deep artichoke Recipes

artichoke hearts (fresh, not canned or pickled ), garlic cloves (shredded or pressed ), black pepper, chopped spinach (squeeze as much water out as you can), mayonnaise, sour cream, mozzarella cheese, grated parmesan cheese, flour , for bowl # 1, eggs, beaten for bowl # 2, panko breadcrumbs , bowl # 3

artichokes, lemon, halved, ground beef, scallions, minced, flat leaf parsley, finely chopped (1/2 lb), coarse fresh breadcrumbs, gruyere cheese, shredded, capers, drained and coarsely chopped, tabil (see note above), fresh ground pepper, cinnamon, kosher salt, sweet paprika, sweet paprika, eggs, beaten, all-purpose flour , for dredging, vegetable oil, for frying, extra virgin olive oil, whole canned tomatoes , tomatoes chopped and liquid reserved

artichoke dip (artichokes and and asiago or canned artichokes), tomatoes, feta cheese, avocados, salt and pepper, fresh focaccia bread, cut in half

deep frying oil , canola or vegetable oil, white button mushrooms , as many as you would like, japanese panko breadcrumbs, egg, beaten with fork depending on amount of mushrooms, garlic powder or 2 -3 minced garlic cloves, chili powder

crispy rice cereal, dry roasted peanuts, marshmallows, crunchy peanut butter, white chocolate, chopped

crispy rice cereal squares (such as rice chex), garlic salt, seasoned salt, egg, milk, skinless, boneless chicken breast halves

crispy brown rice cereal, honey, vanilla extract, natural-style peanut butter, chopped nuts (optional), cinnamon

artichokes, trimmed (small to medium in size), frozen artichoke hearts, thawed, lemon, capers , preferable salt-packed (optional), extra virgin olive oil, yellow onions, finely chopped, garlic cloves, coarsely chopped, fresh italian parsley, chopped, salt & freshly ground black pepper, to taste, stock (vegetable or chicken), grated lemon zest (optional), lemon , juice of, fresh basil leaves , torn (can also use mint)

crispy rice cereal (check ingredients for gluten free if needed), butter, melted, walnuts, salt and pepper, garlic powder or 1 tsp any garlic and herb seasoning, chicken breasts

artichoke hearts in brine, marinated artichoke hearts, diced green chilies, mayonnaise, shredded cheddar cheese

artichoke hearts, eggs, all purpose flour, yellow cornmeal, light olive oil

artichoke hearts, eggs, all-purpose flour, yellow cornmeal, light olive oil, salt and pepper

double-bone rack of lamb, salt, black pepper, olive oil, panko, sea salt, artichoke puree, crispy baby artichokes, black cerignola olive, pitted and sliced, savory herb leaves , for serving, chopped large artichoke hearts, water, olive oil, green thai chili, salt, lemon juice, baby artichokes, soya oil, salt, pepper

artichoke hearts, eggs, all-purpose flour, yellow cornmeal, light olive oil, salt and pepper

deep-fried watermelon, watermelon , about 10 lb, flour, cornstarch, egg whites, beaten, vegetable oil for deep-frying use, powdered sugar

artichokes or 3 medium , split, chicken stock, lemons, minced shallots, cream, salt and pepper, to taste

deep dish pie crust, unbaked, flour, divided, cooking apples, peeled,cored and sliced, sour cream, brown sugar, egg yolks, beaten, butter, salt

crispy rice cereal, frozen green peas, tuna, drained, condensed cream of chicken soup