13 crisp peppermint Recipes

butter-flavored shortening, sugar, brown sugar, eggs, chocolate-covered peppermint patties, melted, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt

crisp rice cereal, milk chocolate candy bar (7 oz), butter, cubed, peppermint stick ice cream, softened, peppermint candy canes or crushed peppermint candies

butter, softened or 1/4 cup margarine, honey, semi-sweet chocolate chips, melted, egg, milk, flour, baking powder, baking soda, salt, peppermint stick candy, crushed

butter, marshmallows, crisp rice cereal, crushed peppermint candies

butter, softened, powdered sugar, vanilla extract, all-purpose flour , unsifted, rolled oats, salt, peppermint candy, crushed and divided, powdered sugar, for rolling

tennis biscuits, boiled condensed milk (boiled for 3 hours), ready made tin of caramel treat, fresh cream (double cream), sugar, grated peppermint crisp - lots of it, a large slab of peppermint crisp chocolate grated

vanilla ice cream (or any flavour or s you want), ice cream topping, melted and cooled first (peppermint crisps, ripe cherries, crunchie or violet crumble honeycomb, jelly babies, maltesers, tur)

chocolate cookie crumbs , such as golliwogs (250g packet) or 250 g gluten-free chocolate cookies, butter, melted, desiccated coconut (optional), boiling water, gelatin, instant coffee, powder (omit if you dont eat or drink coffee), cream cheese (2 packs ) or 500 g light cream cheese, softened, caster sugar (fine sugar), dark chocolate, melted, creme de cacao (chocolate liqueur) (optional) or 8 tsp tia maria (optional) or 8 tsp kahlua (optional), thickened cream or 300 ml heavy cream, thickened cream, caster sugar, grated chocolate , to decorate chocolate curls, crumbled flake chocolate, crumbled peppermint crisp bar (your choice)

crisp rice cereal, milk chocolate candy bars, butter or 1/2 cup margarine, peppermint ice cream, softened, topping (ie. cool whip ), peppermint candy canes or crushed pappermint decorative candies

caramel condensed milk, non dairy cream (orley whip) or 500ml cream (2 cups), peppermint crisp chocolate (not a slab, small 1), tennis biscuits (square biscuits)

strong black coffee, dark chocolate, roughly chopped, butter, chopped, plain flour, cocoa powder, brown sugar, eggs, lightly beaten, peppermint , crisp bars roughly chopped, thick cream, to serve