34623 crescent rolls without yeast Recipes

dry yeast, water (100-110 degrees f), eggs, beaten, shortening, cubed, butter, cubed, flour, divided, sugar, salt, butter, melted

milk, butter, softened, sugar, salt, active dry yeast, warm water, 105-115 degrees, egg, lightly beaten, flour , as needed, egg, lightly beaten

active dry yeast, warm water, melted butter, sugar, eggs, salt, flour

honey, water, yeast, dry potato flakes, warm water, salt, shortening, dry instant milk, whole wheat flour, softened butter or 1/2 cup margarine

dry yeast, warm water (105 to 115 degrees ), butter (1/2 stick), sugar, sour cream, egg, beaten to blend, all-purpose flour, salt, butter, melted, egg, beaten to blend (glaze)

pk active dry yeast, warm water (105 degrees ), sugar, ts salt, lg eggs, shortening, unbleached flour, butter or regular margarine, softened

ngredients, active dry yeast, warm water temp . ( 110 to 115 ), cooked or canned pumpkin, butter or margarine, softened, sugar, eggs, salt, whole wheat flour, all-purpose flour

active dry yeast, warm water (110o - 115o), mashed sweet potatoes (i can tsp find them already mashed often, just use a regular size, about 15 oz., drain and mash them yourself), sugar, shortening, salt (use entire amt.), flour, melted butter .

whole milk, sugar, unsalted butter (1 stick), instant yeast (see above), eggs, slightly beaten, salt, bread flour (or as needed), butter, melted (for dipping and brushing later)

active dry yeast, warm water (105-115), baking mix, sugar, all-purpose flour

all-purpose flour, active dry yeast, canned pumpkin, water, nonfat dry milk powder, butter, brown sugar, honey, salt, ground cinnamon, eggs, whole wheat flour, butter, softened, honey, butter, melted

milk, scalded and cooled, butter, softened, salt, sugar, eggs, well beaten, dry yeast , dissolved in, sugar , and, lukewarm water, flour , sifted (may need more or less depending on humidity), herbs (optional) or honey butter, is (optional)

active dry yeast, warm water (110 to 115 degrees ), all-purpose flour, yellow cake mix or 1 (9 oz) package white cake mix, salt, butter or 1/2 cup margarine, melted

canola oil (i do 1/4 canola, 1/4 crisco) or 1/2 cup crisco (i do 1/4 canola, 1/4 crisco), salt, water, yeast, warm water, eggs, sugar (can do slightly less if you don tsp like it too sweet), flour, flour , for kneading (extra), butter, for taste (optional)

milk, warmed (110-115 degrees ), active dry yeast, sugar, shortening, salt, eggs, beaten, bread flour, divided, butter, melted

margarine or 1 1/3 cups butter, sugar, eggs, active dry yeast, warm milk, white vinegar, garlic, finely chopped, fresh cilantro, finely chopped, soaked dried cilantro (optional), salt, white flour, pam cooking spray

dry yeast, warm water, milk scalded, egg, salt, granulated sugar, flour, butter melted

sour cream, yeast, lukewarm water, butter, softened, sugar, salt, all-purpose flour, eggs, well-beaten