36344 crepes thin eggy Recipes

  • Banana Crepes
    flour, milk, eggs, vegetable oil, salt, granulated sugar and
    18 More
    flour, milk, eggs, vegetable oil, salt, granulated sugar, vanilla, unsalted butter, melted for brushing pan, bananas, peeled and thinly sliced, butter, brown sugar , packed, walnuts, finely chopped (optional), lemon juice, cinnamon, butter, dark brown sugar, heavy cream, dark rum (or spiced rum), semi-sweet chocolate chips (good quality ), butter, heavy cream, kahlua, walnuts, chopped, powdered sugar (optional)
    40 min, 24 ingredients
  • Scallion Wild Rice Crepes, Mushroom Filled W/ Red Pepper Sauce
    water, wild rice (uncooked , about 5 oz), salt, whole milk and
    20 More
    water, wild rice (uncooked , about 5 oz), salt, whole milk, eggs, unsalted butter, melted and cooled slightly, all-purpose flour, black pepper, sliced scallion, red bell peppers (18 oz), water, olive oil, balsamic vinegar, salt, dried porcini mushrooms, boiling-hot water, olive oil, unsalted butter, fresh cremini mushrooms, trimmed and thinly sliced, garlic cloves, minced, minced fresh rosemary, minced fresh thyme, salt, sliced scallion
    2 hour 15 min, 24 ingredients
  • Quesadilla Crepes
    burrito-size flour tortillas and
    3 More
    burrito-size flour tortillas, market pantry pepper jack cheese, shredded, market pantry deli-thin slices black forest ham (12 slices), pickled jalapeno pepper, drained (optional)
    13 min, 4 ingredients
  • Cannelone Crepes
    flour, milk, vegetable oil, salt, eggs and
    7 More
    flour, milk, vegetable oil, salt, eggs, cream cheese, softened, eggs, cottage cheese, green onions, thinly sliced, cube butter or 1 margarine, spaghetti sauce, parmesan cheese
    1 hour 15 min, 12 ingredients
  • Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea
    chickpea flour, white flour, salt, extra virgin olive oil and
    16 More
    chickpea flour, white flour, salt, extra virgin olive oil, warm water, coconut milk (with 1/4 cup set aside for the sauce), green curry paste, water, butternut squash, peeled , seeds removed, and cubed, basil, shredded, salt, unbleached cane sugar, red pepper, thinly sliced, coconut milk, fresh ginger , reduction (boil some ginger in water for awhile), peanut butter, crushed peanuts, basil leaves, red pepper , hearts (cut off the bottom of a pepper you ll see what i mean), unsweetened flaked coconut
    1 hour 30 min, 20 ingredients
  • Spinach Crepes with Creamy Cashew Filling Spinach Crepes with Creamy Cashew Filling
    whole wheat flour, egg, plain yogurt, water and
    14 More
    whole wheat flour, egg, plain yogurt, water, olive oil, plus extra for brushing, frozen spinach, thawed and pureed, grated nutmeg, salt and pepper, fresh cilantro (to garnish ), olive oil, scallions, thinly sliced, ricotta cheese, plain yogurt, grated gruyere cheese, egg, lightly beaten, unsalted cashews, chopped parsley, cayenne pepper
    26 min, 18 ingredients
  • Daniel Joly's Apple Crepes Hoegaarden and Beer Sorbet Daniel Joly's Apple Crepes Hoegaarden and Beer Sorbet
    all-purpose flour, sugar, eggs, milk, melted butter and
    9 More
    all-purpose flour, sugar, eggs, milk, melted butter, hoegaarden beer, vegetable oil, orange , zest of, lemon , zest of, apple, peeled, cored and thinly sliced, hoegaarden beer, liquid glucose, sugar, milk
    40 min, 14 ingredients
  • Shredded Pork Wrapped in Sesame Crepes Shredded Pork Wrapped in Sesame Crepes
    pork shoulder or 2 lbs boneless pork butt, soy sauce and
    15 More
    pork shoulder or 2 lbs boneless pork butt, soy sauce, oyster sauce, ginger, minced, garlic, minced, ketchup, sesame oil, sugar, dry sherry, flour, salt , to taste, egg, beaten, sesame oil, milk, ginger, minced, garlic, minced, scallion, thinly sliced,green parts only
    34 min, 17 ingredients
  • Wool Crepe and Italian Sausage – Hold the Pasta Wool Crepe and Italian Sausage – Hold the Pasta
    links hot italian sausages, baby spinach and
    12 More
    links hot italian sausages, baby spinach, garlic cloves, crushed, red onion, thinly sliced, lemon, juiced, red pepper , pan seared, sliced in thick pieces, yellow pepper , roasted, sliced in thick pieces, tuscan white beans, cooked, olive oil, fresh oregano, rosemary, thyme, salt and pepper, to taste, parmesan cheese
    13 min, 14 ingredients
  • Olive Oil Crepes With Leeks and Eggs Olive Oil Crepes With Leeks and Eggs
    milk, egg, olive oil, salt , to taste, all-purpose flour and
    6 More
    milk, egg, olive oil, salt , to taste, all-purpose flour, butter, leek, washed well and sliced into thin half moons, garlic clove, minced, freshly ground black pepper, gruyere (about 1/2 cup) or 2 oz emmenthaler cheese (about 1/2 cup) or 2 oz italian fontina, shredded (about 1/2 cup), eggs
    30 min, 11 ingredients
  • Creamy Rhubarb Crepes Creamy Rhubarb Crepes
    eggs, butter, melted, salt, milk, sugar, flour and
    9 More
    eggs, butter, melted, salt, milk, sugar, flour, butter , for skillet, sugar, cornstarch, cinnamon, cardamom, rhubarb, thinly sliced (i used frozen, thawed and undrained), cream cheese, room temp, rhubarb (filling mixture from above)
    1 hour 10 min, 15 ingredients
  • Asparagus Prosciutto Crepes With White Wine Brie Sauce for Two Asparagus Prosciutto Crepes With White Wine Brie Sauce for Two
    asparagus spears, cooked (i steamed mine), brie cheese and
    12 More
    asparagus spears, cooked (i steamed mine), brie cheese, prosciutto, thinly sliced, butter (for sauteing ), baby bella mushrooms (washed and sliced ), onion, diced, butter, flour, chicken stock (or chicken bouillon), white wine (i used pino grigio), garlic powder, pepper, sour cream (i was out of milk,so i used up what i had), dried parsley
    1 hour 5 min, 14 ingredients
  • Alaskan Salmon Crepes (Sourdough) Alaskan Salmon Crepes (Sourdough)
    proofed sourdough starter, at room temperature and
    24 More
    proofed sourdough starter, at room temperature, warm water (about 100 deg.), all-purpose flour, rye flour, eggs, at room temperature, salad oil, salt, baking soda, sugar, butter, butter, flour, pepper, fresh dill, creme fraiche, egg yolks, salmon, cooked , boned & flaked, green onion, thinly sliced (including tops), garlic, minced, baby peas, frozen, lemon juice, grated parmesan cheese , adjust to taste, grated parmesan cheese, green onion, sliced, fresh dill
    40 min, 25 ingredients
  • Abita Saffron Crepes With Crab and Mushroom Filling Abita Saffron Crepes With Crab and Mushroom Filling
    flour, salt, eggs, beaten and
    30 More
    flour, salt, eggs, beaten, dark beer (abita beer preferred, but any will do), saffron strands, orange , zest of, butter, melted, olive oil, shallots, peeled and thinly sliced, garlic cloves, peeled and minced, roma tomato , julienned, mushroom , julienned (cepes s preferred), shiitake mushroom , julienned, button mushroom , julienned, brandy (armagnac preferred), thyme, chopped, basil leaves , chiffonaded, chicken stock or 1/4 cup mushroom stock, crabmeat (fresh is best ), green peppercorn, ground, pink peppercorn, ground, salt, black pepper, freshly ground, brie cheese, butter, shallot, peeled and minced, brandy (armagnac preferred), clam juice or 1/2 cup shrimp stock, creme fraiche (use if you cannot find store bought), red caviar (romanoff preferred), black caviar (romanoff preferred), baby leeks (leaves only ) or 1 bunch green onion (leaves only), caviar, for garnish
    1 hour 10 min, 33 ingredients
  • Scallion Crepes With Red Lentils Scallion Crepes With Red Lentils
    egg white (2 1/2 large), soymilk, honey, dark sesame oil and
    10 More
    egg white (2 1/2 large), soymilk, honey, dark sesame oil, sugar, scallions, thinly sliced, all-purpose flour, vegetable oil, for brushing pan, sesame seeds, reduced sodium soy sauce, rice vinegar, fresh lemon juice, cornstarch, red lentil, rinsed
    20 min, 14 ingredients
  • French Crepes Suzette French Crepes Suzette
    eggs, all-purpose flour, milk, salt, water, butter and
    7 More
    eggs, all-purpose flour, milk, salt, water, butter, orange zest, thin strips, for garnish, granulated sugar, vanilla bean, orange zest, cut very thinly (optional), lemon zest, cut very thinly (optional), blended favorite liqueurs (curacao, triple sec, cointreau, grand marnier, cognac, kirsch, etc.), butter
    40 min, 13 ingredients
  • Buckwheat Crepes W/ Roasted Red Peppers & Goat Cheese Buckwheat Crepes W/ Roasted Red Peppers & Goat Cheese
    buckwheat flour, all-purpose white flour (i use spelt) and
    10 More
    buckwheat flour, all-purpose white flour (i use spelt), salt, milk (i use fat free), water, clarified butter, melted, sunflower oil, tomatoes (to serve ), creamy goat cheese, charbroiled red bell peppers, in, olive oil, drained and thinly sliced, salt and pepper
    40 min, 12 ingredients
  • Sizzling Crepes with Grilled Shrimp Sizzling Crepes with Grilled Shrimp
    rice flour, turmeric, coconut milk, water, vegetable oil and
    3 More
    rice flour, turmeric, coconut milk, water, vegetable oil, scallions, thinly sliced, shrimp, shelled, deveined , and halved lengthwise, mung bean sprouts , root ends trimmed
    45 min, 8 ingredients




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