100 crepes and light Recipes

  • Dark Chocolate Crepe Cake
    eggs, whole milk and
    20 More
    eggs, whole milk, cream or 1/2 cup half-and-half or 1/2 cup buttermilk, grated bittersweet chocolate, cocoa powder, sugar, pastry flour, wheat gluten or 2 tbsp bread flour, salt, baking soda, vinegar, ground hazelnuts, egg yolks, granulated sugar, dark rum (or liqueur of your choice), salt, unsalted butter, at room temperature, vanilla extract, heavy cream, light corn syrup, salt, semisweet dark chocolate, chopped fine
    3 hour , 22 ingredients
  • Chicken and Avocado Crepes
    plain flour, salt, eggs, milk, melted butter and
    11 More
    plain flour, salt, eggs, milk, melted butter, diced cooked chicken, avocados, ripe but firm, butter, plain flour, milk, light sour cream (or real cream if you re not too concerned about the calories!!), lemon juice, grated romano cheese, nutmeg, salt, fresh ground black pepper
    35 min, 16 ingredients
  • Spiced Apple-Cranberry Crepes
    chopped peeled tart apples, fresh cranberries, sugar and
    15 More
    chopped peeled tart apples, fresh cranberries, sugar, apple pie spice, grated orange peel, dried lavender flowers, butter, eggs, lightly beaten, milk, butter, melted, vanilla extract, king arthur unbleached all-purpose flour, sugar, salt, baking powder, carton (8 oz) mascarpone cheese, sugar , optional
    30 min, 18 ingredients
  • Mandarin Orange Sauce for Crepes
    mandarin oranges in light syrup, sugar, rum (optional) and
    4 More
    mandarin oranges in light syrup, sugar, rum (optional), vanilla extract, cold water, cornstarch, frozen concentrated orange juice
    7 min, 7 ingredients
  • Buckwheat Crepes With Smoked Salmon
    buckwheat flour, free-range egg, skim milk and
    9 More
    buckwheat flour, free-range egg, skim milk, light ricotta cheese, garlic cloves, crushed or 1/2 tsp dried garlic, chopped parsley, fresh ground black pepper, lemon , zest of, olive oil, artichoke hearts, drained and chopped, lemon , juice of, smoked salmon , cut into strips
    20 min, 12 ingredients
  • Strawberry Banana Crepes With Nutella
    eggs, lightly beaten, milk, butter, melted and
    6 More
    eggs, lightly beaten, milk, butter, melted, all-purpose flour, white sugar, salt, strawberries, bananas
    10 min, 9 ingredients
  • Cheese Blintzes (Cheese Filled Crepes)
    eggs, unsalted butter, melted and cooled, unbleached flour and
    9 More
    eggs, unsalted butter, melted and cooled, unbleached flour, salt, whole milk, baking powder, unsalted butter (for frying ), farmer cheese (or pot cheese), cream cheese, at room temperature, egg, lightly beaten, grated lemon peel, salt
    1 hour , 12 ingredients
  • Strawberry Cannoli Crepes Strawberry Cannoli Crepes
    carton (15 oz) part-skim ricotta cheese and
    7 More
    carton (15 oz) part-skim ricotta cheese, light cream cheese, softened, powdered sugar, vanilla extract, chocolate chips, fresh strawberries, chopped, prepared crepes. (this can usually be found in the produce department by the fresh berries )
    8 ingredients
  • Fresh Peach Crepes Filling Fresh Peach Crepes Filling
    cream cheese, granulated sugar, vanilla extract and
    5 More
    cream cheese, granulated sugar, vanilla extract, ripe peaches, butter, softened, light brown sugar, whipping cream, powdered sugar
    10 min, 8 ingredients
  • Chocolate Eclair Crepe Cake Chocolate Eclair Crepe Cake
    flour, divided, whole milk, divided, eggs, divided and
    8 More
    flour, divided, whole milk, divided, eggs, divided, pure vanilla extract, divided, salt, heavy cream, sugar, divided, dark rum, unsalted butter, bittersweet chocolate, finely chopped, light corn syrup
    40 min, 11 ingredients
  • Magic Pan Sweet Crepe Batter Magic Pan Sweet Crepe Batter
    all-purpose flour, salt, sugar, egg, lightly beaten, milk and
    2 More
    all-purpose flour, salt, sugar, egg, lightly beaten, milk, sweet butter, melted, butter or cooking spray, for greasing pan
    40 min, 7 ingredients
  • Hazelnut Crepes With Spinach Hazelnut Crepes With Spinach
    all-purpose flour, hazelnuts, toasted and finely ground and
    12 More
    all-purpose flour, hazelnuts, toasted and finely ground, salt and pepper, egg, lightly beaten, milk, butter or 1 tbsp margarine, melted, fresh spinach, rinsed, low-fat cream cheese (if not getting fresh herbs, use the cream cheese with chives), garlic clove, crushed, chopped fresh mixed herbs, olive oil, lemon juice, freshly grated nutmeg, chili powder
    30 min, 14 ingredients
  • Norwegian Pancakes Or Crepes Norwegian Pancakes Or Crepes
    sugar, salt, eggs lightly beaten, milk, sour cream and
    2 More
    sugar, salt, eggs lightly beaten, milk, sour cream, flour divided
    1 min, 7 ingredients
  • Olive and Chicken Crepes Filling Olive and Chicken Crepes Filling
    butter, diced celery, diced onion, all-purpose flour, salt and
    7 More
    butter, diced celery, diced onion, all-purpose flour, salt, curry powder, light cream, chicken bouillon cubes, warm water, sliced black olives, cooked diced chicken breasts, freshly grated parmesan cheese
    35 min, 12 ingredients
  • Vietnamese Shrimp and Pork Crepes Vietnamese Shrimp and Pork Crepes
    yellow split mung beans, dried and peeled and
    29 More
    yellow split mung beans, dried and peeled, unsweetened coconut milk, water, rice flour, sugar, turmeric, salt, fish sauce, fresh lime juice, sugar, garlic, minced, thai chile, diced, boneless pork shoulder, trimmed, shrimp, in shell, fish sauce, light brown sugar, stalk fresh lemongrass, stalk trimmed, vegetable oil, onion, sliced thin, mushroom, sliced thin, garlic, minced, black pepper, vegetable oil, mung-bean mixed sprouts, scallion, chopped, head green lettuce, fresh mint leaves, fresh basil leaf, fresh cilantro stem, lime wedge
    2 hour , 30 ingredients
  • Cornmeal Crepes with Ricotta and Ham Cornmeal Crepes with Ricotta and Ham
    all-purpose flour, yellow cornmeal, ground cumin, salt and
    14 More
    all-purpose flour, yellow cornmeal, ground cumin, salt, whole milk, eggs, unsalted butter, melted , plus additional for brushing skillet, whole-milk or part-skim ricotta (30 oz), black forest or virginia ham, cut into 1/4-inch dice, egg, lightly beaten, salt, coarsely ground black pepper, hot pepper jelly, unsalted butter, scallions, thinly sliced and white and pale green parts reserved separately from greens, corn (from 4 ears ), salt, black pepper
    18 ingredients
  • Spinach Crepes with Creamy Cashew Filling Spinach Crepes with Creamy Cashew Filling
    whole wheat flour, egg, plain yogurt, water and
    14 More
    whole wheat flour, egg, plain yogurt, water, olive oil, plus extra for brushing, frozen spinach, thawed and pureed, grated nutmeg, salt and pepper, fresh cilantro (to garnish ), olive oil, scallions, thinly sliced, ricotta cheese, plain yogurt, grated gruyere cheese, egg, lightly beaten, unsalted cashews, chopped parsley, cayenne pepper
    26 min, 18 ingredients
  • Beef Consommé with Herbed Crepes Julienne Beef Consommé with Herbed Crepes Julienne
    meaty shanks , sawed into 1-inch pieces and
    17 More
    meaty shanks , sawed into 1-inch pieces, onions, chopped coarse, carrot, chopped coarse, ribs of celery, chopped coarse, salt, a 7-lb chicken , halved lengthwise and the giblets (excluding the liver) chopped, chives, cut into 2-inch pieces, for garnish, cool liquid stock, fat removed, crushed shells of 4 large eggs, egg whites, beaten lightly, scallions, chopped, all-purpose flour, chicken or beef broth, eggs, unsalted butter, melted and cooled, salt, minced fresh parsley leaves or a mixture of other minced fresh herbs, such as chives, coriander, or tarragon, melted unsalted butter for brushing the pan
    18 ingredients




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