13384 creating your own sourdough starter Recipes
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sourdough bread , sponge (start at least 12 hours earlier... and13 Moresourdough bread , sponge (start at least 12 hours earlier for best flavor), sourdough starter, warm water, all-purpose flour, waffle batter, sourdough bread , sponge (above), rice milk (soy, cow s, goat s... milk will work), all-purpose flour, sugar, eggs, separated, oil (vegetable, canola or melted butter), salt, baking powder, baking soda20 min, 14 ingredients
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active dry yeast and13 Moreactive dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, warm water, white sugar, salt, active dry yeast, warm water (110 degrees f/45 degrees cup), sourdough starter, white sugar, salt, baking soda, bread flour, butter, melted2 hour 10 min, 14 ingredients
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Sourdough Biscuitsall-purpose flour, baking powder, sugar, salt, shortening and3 Moreall-purpose flour, baking powder, sugar, salt, shortening, prepared sourdough, butter or margarine, melted, sourdough starter8 ingredients
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Amish Quick Bread (using a starter)sourdough starter, all-purpose flour, sugar, vegetable oil and6 Moresourdough starter, all-purpose flour, sugar, vegetable oil, eggs, cinnamon, vanilla, baking powder, baking soda, salt40 min, 10 ingredients
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