8 creamy red potato leek Recipes
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boiling potatoes , such as red bliss and7 Moreboiling potatoes , such as red bliss, leeks, white and tender green parts, unsalted butter, water, sea salt, heavy cream, fresh flat leaf parsley, snipped with a scissor or chervil, leaves snipped with a scissor, fresh ground white pepper (to garnish )1 hour 15 min, 8 ingredients
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olive oil, chopped onion, chopped leek and9 Moreolive oil, chopped onion, chopped leek, garlic cloves, minced, organic vegetable broth, water, cubed peeled red potato, freshly ground black pepper, kosher salt, broccoli florets, coarsely chopped, no-salt-added cannellini beans, rinsed and drained, grated fresh parmesan cheese12 ingredients
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Creamy Red Potato Leek Soupred potatoes, washed, partially peeled and cut into small... and10 Morered potatoes, washed, partially peeled and cut into small, bite-sized chunks, turkey bacon, leek , washed thoroughly and chopped, flour, unsalted butter, vegetable broth, half-and-half, garlic powder, italian or herbal seasoning, salt and pepper, to taste, colby-monterey jack cheese40 min, 11 ingredients
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Creamy Potato-and-Leek Soupcanola oil, sliced leek (about 3 large) and8 Morecanola oil, sliced leek (about 3 large), peeled yukon gold or red potato, quartered and thinly sliced (about 1 1/2 cups), chopped fresh parsley, divided, chopped fresh thyme, salt, bay leaf, water, reduced-fat firm tofu (about 6 oz), black pepper10 ingredients
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Surf and Turf in Herbed Red Wine Sauce with Buttery Mushrooms and Creamy Leeks (Brad Sorenson)olive oil, shallots, chopped, garlic, chopped, fresh thyme and26 Moreolive oil, shallots, chopped, garlic, chopped, fresh thyme, fresh marjoram, bay leaf, juniper berry, dry red wine, demi glace (thickened concentrated enhanced stock), divided, butter, kosher salt and freshly ground black pepper, to taste, new york strip steak, cut in half, fat trimmed, olive oil, divided, kosher salt and freshly ground black pepper, to taste, chilean sea bass, idaho potato, peeled , cut into a rectangle, sliced thin lengthwise on a mandolin, and held in a bowl of room temperature water, butter, divided, kernels from 1 ear white corn, shallots, sliced thin, cremini mushrooms, washed, halved, sherry vinegar, kosher salt and freshly ground black pepper, to taste, butter, leeks, halved, washed, and sliced into 1/2-inch pieces, shallot, sliced thin, kosher salt and freshly ground black pepper, to taste, white wine, chicken stock, heavy cream1 hour 5 min, 30 ingredients
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Peanut-Chicken Soupcanola oil, bone-in chicken breast half, skinned and18 Morecanola oil, bone-in chicken breast half, skinned, bone-in chicken thighs, skinned, kosher salt, black pepper, chopped onion, sliced leeks, grated peeled fresh ginger, minced fresh garlic, fresh parsley sprigs, bay leaves, creamy peanut butter, water, diced tomatoes, drained, unsalted chicken stock (such as swanson), water, cubed peeled sweet potato, ground red pepper, chopped fresh flat-leaf parsley, chopped unsalted peanuts20 ingredients
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