33415 creamy maple fudge frosting Recipes

all purpose flour, baking powder, salt, unsalted butter, room temperature, non-hydrogenated solid vegetable shortening, room temperature, pure maple syrup (preferably grade b), egg yolks, egg, whole milk, walnuts, toasted, coarsely chopped, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, pure maple syrup (preferably grade b), toasted walnut halves (for garnish )

cake, all purpose flour, baking powder, salt, unsalted butter, room temperature, non-hydrogenated solid vegetable shortening, room temperature, pure maple syrup (preferably grade b), egg yolks, egg, whole milk, walnuts, toasted, coarsely chopped, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, pure maple syrup (preferably grade b), toasted walnut halves (for garnish ), special equipment : two 8-inch-diameter cake pans with 2-inch-high sides

all-purpose flour, baking powder, baking soda, salt, cinnamon, butter, softened, granulated sugar, eggs, pure maple syrup, vanilla extract, water, chopped walnuts, walnut halves, maple-sugar frosting ( recipe to follow on my page)

eggs and 2 egg yolks , 2 tsp vanilla essence , 1/4 cup buttermilk - whisked, flour , 2 cup sugar , 4 1/2 tsp baking pwd , 1/2 tsp salt - whisked, buttermilk, butter, frost, melted cooled butter , 4 1/2 cup sugar , 12 oz butter , 1 tbsp vanilla , 6 tbsp cream - process until smooth .

eagle brand sweetened condensed milk (not evaporated), real maple syrup, brown sugar, salt, butter, chopped nuts (optional)

pure maple syrup (no substitutes), sugar, half-and-half, light corn syrup, butter, coarsely chopped walnuts

yellow cornmeal, water, whole milk, salt, pure maple syrup, butter

milk or 3 1/2 cups soy, salt (optional), oats (quick or old fashioned, uncooked), dried cranberries (such as craisins), maple syrup, toasted wheat germ

bread, cubed, eggs, milk, heavy cream, maple syrup (grade b preferred), brown sugar, maple extract (or vanilla extract), nutmeg, salt, decorator sugar (optional), diced pecans (optional) or 1/4 cup walnuts (optional)

granulated sugar, evaporated milk, maple-flavored pancake syrup, pure vanilla extract, butter

yellow cornmeal, water, whole milk, salt, pure maple syrup, butter (1/4 stick)

sugar, brown sugar, unsalted butter, salt, maple syrup, vanilla, whole milk, can use up to four tbsp

light cream cheese, canned pumpkin, light brown sugar, maple syrup, ground cinnamon

bread (french or italian cut into 1/2 inch cubes, divided ), cream cheese, cut into 1/2 inch cubes, eggs, half-and-half, pure maple syrup, salt, sugar, cinnamon

light cream cheese, canned pumpkin, light brown sugar, maple syrup, ground cinnamon