33190 creamy macaroni fruit Recipes

elbow macaroni (uncooked ), canned sweet corn, roasted red peppers, sour cream, milk, chicken bouillon powder, butter, salt & pepper

whole milk or 4 cups half-and-half, cornstarch, prepared mustard, sharp cheddar cheese, shredded, macaroni, cooked and drained, salt and pepper, to taste, cubed monterey jack cheese, chili powder (optional), garlic salt (optional), chopped fresh onion (optional)

chopped onion, cooked elbow macaroni, shredded low-fat cheddar cheese, minced fresh parsley, fat-free evaporated milk, fat cottage cheese, dijon mustard, salt, pepper (fresh ground makes it really good)

elbow macaroni, winter squash puree, frozen, low-fat milk, extra-sharp cheddar cheese, shredded (4 oz), monterey jack cheese (2 oz), part-skim ricotta cheese, kosher salt, dry mustard, cayenne pepper, plain breadcrumbs, parmesan cheese, freshly grated, olive oil

shrimp (shells and tail removed ), grapeseed oil, cayenne pepper, fresh thyme, fresh parsley, hidden valley original ranch dips mix (divided ), macaroni pasta, butter, red bell pepper, diced, shallot, diced, cream cheese, cubed, fontina cheese, cubed, white wine (sauvignon blanc), vegetable broth, vegetable broth, skim milk, salt and pepper, parmesan cheese

butter, cottage cheese (not low fat ), milk (also not low fat ), dry mustard, cayenne, nutmeg, salt, black pepper, grated cheddar cheese (sharp or extra sharp), uncooked macaroni, pastrami (cooked ) (optional), corn (optional), broccoli (optional), soybeans (optional)

elbow macaroni (uncooked ), butter or 1 1/3 cups margarine, all-purpose flour, milk, aged cheddar cheese, grated, prepared mustard, worcestershire sauce, onions, finely chopped, breadcrumbs

uncooked elbow macaroni (an 8-oz box isn tsp quite 2 cups), stuck ) butter, cut into pieces, grated sharp cheddar cheese, eggs, beaten, sour cream, condensed cheddar cheese soup, salt, whole milk, dry mustard, black pepper

butter or margarine, all-purpose flour, salt, ground black pepper, ground red pepper, granulated garlic, half-and-half, milk, sharp cheddar cheese, shredded and divided, extra-sharp cheddar cheese, shredded, elbow macaroni, cooked

evaporated 2% milk, flour, dry mustard, light cheese whiz, parmesan cheese, black pepper, lean ground beef, onion, diced, zucchini, diced, garlic, minced, tomatoes with herbs, well drained, whole wheat elbow macaroni, dry, light cheddar cheese (57 g)

fruit cocktail, pineapple tidbits, mandarin oranges, instant lemon pudding (4 servings), cool whip, fruit juice (from the canned fruit)

uncooked short cut macaroni, milk, egg, golden syrup, currants, sultanas, butter, grated nutmeg

macaroni, sharp cheddar cheese, shredded, butter, milk, flour, dry mustard, white pepper

elbow macaroni, chicken breast, in bite sizes, evaporated milk, butter, minced garlic, onion, finely chopped, sliced carrot, knorr chicken chicken bouillon cube, salt and pepper, fish sauce (optional), water

mango, peeled and cut away from the pit, fresh lime, halved and seeds removed, cooked elbow macaroni, strawberries, hulled and sliced, sliced peaches (preferably in their own juice or light syrup), minced fresh mint leaves, plus 6 to 8 sprigs for garnish, creme fraiche

unsalted butter, fresh breadcrumbs (about 2 slices white bread run through a food processor), kosher salt, macaroni, garlic, minced, dry mustard , dissolved in 1 tsp water, cayenne pepper, all-purpose flour (i use wondra or pillsbury shake and blend.), whole milk (not lowfat or skim), low sodium chicken broth, colby cheese , hand-shredded, extra sharp cheese , hand-shredded, fresh ground black pepper

cooked macaroni, shred cheddar, shred mozzarella, grated parmesan, sour cream, heavy cream, whole milk, salt & pepper to taste

uncooked elbow macaroni, fat-free milk, all-purpose flour, salt, light processed cheese (such as velveeta light), cubed