175549 creamy grits rice sauce Recipes

light sour cream, tabasco jalapeno sauce, parsley, freshly chopped, white wine, worcestershire sauce

boneless skinless chicken breasts, pounded thin, garlic cloves, flour, chicken broth, heavy cream, cream cheese, tomato sauce, red pepper flakes, oregano, butter, parmesan cheese, grated

chicken broth, fat-free half-and-half, grits, butter, salt and pepper, hot sauce

half-and-half cream or 2 cups whipping cream, salt, garlic powder , to taste, pepper, uncooked quick-cooking grits, cream cheese, softened, shredded sharp cheddar cheese, hot sauce

rosemary leaves, thick-cut bacon slices, water, whole milk, unsalted butter, quick-cooking grits, grated parmigiano-reggiano

chicken stock or canned low-salt chicken broth, whipping cream, butter, quick-cooking grits

whole milk, butter, stone-ground grits, water, salt, pepper , to taste, heavy cream, cream cheese, grated parmesan cheese

uncooked regular grits, chicken broth, milk, salt, ground red pepper, butter , cut into cubes, sharp cheddar cheese, shredded, smoked gouda cheese round, shredded, eggs, lightly beaten

dried red chilies (i prefer guajillo), ancho chili (about the size of a half dollar, either a whole chile or a small piece of a large 1), roma tomatoes, garlic cloves (peeled left whole ), water, chipotle chile, adobo sauce (reserved from the chipotle chiles), chicken bouillon powder (i use knorr), sour cream, salt and pepper

raw shrimp, heavy cream, water, hot stock, butter, salt and black pepper, quick-cooking grits, bacon, chopped onions, garlic clove, minced

milk, butter, minced garlic, salt and pepper, quick grits, grated white cheddar cheese

whole milk, water, salt, uncooked grits (not instant ), unsalted butter, heavy cream, freshly ground black pepper

lobster or seafood stock, salt, bay leaves, rock lobster meat, bacon, chopped, mushrooms, cleaned and quartered, onion, finely diced, garlic, minced, chopped fresh thyme leaves, sun-dried tomatoes, chopped, chopped parsley leaves, white wine, salt and freshly ground black pepper, butter (1/2 stick), garlic, chopped, scallions or chives, chopped, corn grits, lime, juiced, grated parmigiano-reggiano, parsley, for garnish, lemon wedges

extra-virgin olive oil , 2 turns of the pan, butter, divided, garlic, finely chopped, onion, finely chopped, ribs celery with green leafy tops, finely chopped, green bell pepper, seeded and finely chopped, fresh thyme , intact, bay leaf, fresh or dried, salt and black pepper, worcestershire sauce , eyeball it, hot sauce (recommended : frank s red hot), divided, all-purpose flour, beer , 1/3 of a bottle, chicken stock, divided, diced tomatoes, chopped frozen okra , optional, peeled, deveined medium to large shrimp, tails removed, whole milk, quick cooking (sometimes marked instant ) polenta

low-fat milk, water, uncooked quick-cooking grits, salt, freshly ground black pepper, butter

low-sodium, fat-free chicken broth, fat-free milk, quick-cooking grits

salt, uncooked quick-cooking grits, frozen whole kernel corn, thawed, light garlic -and-herb spreadable cheese, freshly ground pepper

chicken broth, heavy cream, butter, freshly ground pepper, uncooked regular grits