33757 creamy dijon bowties Recipes

eggs, light mayonnaise, dijon mustard, white-wine vinegar, minced shallot, hot sauce , such as tabasco, coarse salt and ground pepper, paprika, for garnish

fat-free mayonnaise, reduced-fat sour cream, minced fresh parsley, finley chopped onion, dijon mustard, garlic clove, minced, salt, pepper, assorted fresh vegetables

salt, elbow, shell or other bite-size shaped pasta, evaporated milk, chicken broth, butter, flour, dijon mustard, grated parmesan cheese, freshly ground black pepper, grated extra-sharp cheddar cheese

premium diced ham (i use harvest creek from costco), approx. 2 cups fresh broccoli florets (you could use frozen if you don tsp have), cream of broccoli soup, chicken broth, light cream cheese, shredded cheddar cheese, dijon mustard, thyme, mccormack roasted garlic and red bell pepper seasoning (or just add minced garlic or omit altogether), pasta - i used approx. 8 oz. of shells - use any kind you like and more or less

reduced-fat mayonnaise, carton ( 8-oz ) fat-free plain yogurt, dried thyme, dried tarragon, dijon mustard, salt, dried rosemary, crushed, pepper

chill time 3 hours, healthy request condensed cream of celery soup, plain low-fat yogurt, water, dijon-style mustard, vinegar, ground black pepper, corkscrew-shaped pasta, cooked without salt, stalks celery, sliced (about 1 cup), diced tomato, cubed cooked chicken

onion, chopped, butter, all-purpose flour, dijon-style mustard, milk, an 8-oz. package. reduced-fat cream cheese cut up, gruyere cheese, shredded (4 oz.), snipped fresh chives or green onions, yukon gold or round red potatoes, cut in thin wedges, sliced cooked ham or country ham, coarsely chopped, coarsely crushed bagel chips, thyme and/or italian parsley leaves

uncooked medium elbow macaroni, all-purpose flour, salt, black pepper, fat-free milk, less-fat cream cheese, softened, dijon mustard, worcestershire sauce, bottled minced garlic, shredded reduced-fat cheddar cheese

eggs, light mayonnaise, dijon mustard, white-wine vinegar, minced shallot, hot sauce , such as tabasco, coarse salt and ground pepper, paprika, for garnish

sour cream, mayonnaise, crumbled feta cheese (5 oz), fresh lemon juice, dijon mustard, sugar, salt, ground black pepper

coarse ground black pepper, extra virgin olive oil, sour cream, mayonaisse, buttermilk(see note ), dijon mustard, red wine vinegar, garlic clove,minced, salt

heavy cream, apple cider vinegar, olive oil, sugar, dijon mustard, kosher salt, coleslaw mix, granny smith apples, grated, chopped fresh parlesy

mayo, sour cream, tblsp. sugar, lemon juice, dijon mustard, celery seed, salt, pepper, shredded cabbage (i buy pre-shredded, bagged), shredded carrot, chopped green onions, pineapple or raisins (optional)

good evoo, good white balsamic, creme fraiche (sour cream works), dijon mustard, a dozen decent mint leaves, a very little honey, salt and pepper to taste

diced potatoes skin on, onion diced, corned beef diced, sauerkraut, ham base, water, ground caraway, butter, flour, milk, cream, swiss cheese grated, dijon mustard, white wine v inegar, rye croutons for garnish

light sour cream, loosely packed fresh cilantro leaves, chopped, diced pickled jalapeno peppers, chopped yellow onion, dijon mustard, lime zest

plain fat-free yogurt, fresh lemon juice, olive oil, red wine vinegar, worcestershire sauce, anchovy paste, dijon mustard, freshly ground pepper, garlic clove, minced