5 creamy cucumber gazpacho Recipes
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Creamy Melon Gazpachocrusty bread , torn into 1-inch pieces and8 Morecrusty bread , torn into 1-inch pieces, cantaloupe, peeled and diced (from 1/2 large melon), cucumber, peeled and chopped (1 small), shallot, minced (1 large), dry sherry, olive oil, salt and pepper, to taste (optional), lemon juice (1 lemon), smoked paprika, for sprinkling2 min, 9 ingredients
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Creamy Gazpacho Andaluztomatoes, cored (about 6 medium) and11 Moretomatoes, cored (about 6 medium), cucumber, peeled, halved, and seeded, green bell pepper, halved, cored and seeded, red onion, peeled and halved, garlic, peeled and quartered, serrano chili, stemmed and halved lengthwise, kosher salt, bread, crust removed , torn into 1-inch pieces, extra virgin olive oil (plus extra for garnish ), sherry vinegar (or red wine vinegar, plus extra for garnish), parsley (chives, or basil leaves, finely minced), ground black pepper1 hour 30 min, 12 ingredients
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